CROCKPOT RANCH PORK CHOPS and POTATOES!! + WonkyWonderful

Crock Pot Pork Chops

You only need 3 simple ingredients to make crock pot pork chops with ranch dressing: Pork chops: Pick 4-6 fresh boneless pork chops about 1-inch thick with a nice pink color. You can also use bone-in pork chops. Cream of mushroom soup: One 1-oz can (284 ml) is enough, either regular or low-fat. If you use a low sodium soup, add a ½ teaspoon.

Slow Cooker Creamy Ranch Pork Chops Life In The Lofthouse

Stir condensed soup, water, and seasoning mix together in a slow cooker until well combined. Add pork chops. Cook on Low until pork chops are no longer pink in the center, 4 to 6 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Stir in sour cream during the last 10 minutes of cooking.

Crockpot Ranch Pork Chops {3 Ingredient} TipBuzz

3-Ingredient Ranch Pork Chop Slow Cooker Recipe. Here's what you're going to need: 3-4 Pork Chops. A packet of Ranch Seasoning Mix. 1 Can of Cream of Chicken Soup (1 Can of Water) A Slow Cooker. Keep in mind that you're going to need four-six hours for the food to cook.

CROCKPOT RANCH PORK CHOPS and POTATOES!! + WonkyWonderful

Melt the butter in a deep skillet over medium-high heat. Sprinkle the pork chops with ranch and brown 2-3 minutes on each side. Turn the burner to low and cover with gravy. Cover and allow to simmer for 25-30 minutes. Turn chops a couple times and stir the gravy occasionally to make sure it doesn't stick.

Slow Cooker Creamy Ranch Pork Chops Yummy Recipe

Instructions. Add pork chops to a 6 quart or larger slow cooker. Pour gravy over pork chops, then sprinkle dry ranch dressing mix over gravy. Cover and cook on LOW for 6 to 8 hours or until pork chops are fully cooked and tender. Serve and enjoy!

Slow Cooker Creamy Ranch Pork Chops Life In The Lofthouse

The recipe is so quick and easy! Simply add your ingredients to the slow cooker or Crock-Pot. Step 1: Place the pork chops in the crock pot. Step 2: Add the cream of mushroom soup. Step 3: Sprinkle the entire Ranch dressing package on top of the cream of mushroom soup. Step 4: Close the lid, set the slow cooker temperature to LOW and cook 5-7.

Pin by 90/10 Nutrition on Heidi's House Freezer Meals Clean eating

Friends, this 3 ingredient recipe couldn't be any easier! Place pork chops in the slow cooker. Combine the canned soup with the ranch seasoning mix in a small bowl. Pour the ranch mixture over the top of the pork chops. Cover the crockpot and let it hang out and do it's thing for 3-4 hours on High or 5-6 hours on Low heat.

Slow Cooker Ranch Pork Chops Back To My Southern Roots

Ingredients: About 3 lbs. of pork chops (boneless or bone in) 2 cans of cream of mushroom (or chicken) soup 1 packet of ranch dressing mix; Instructions: Add your pork chops, cream of mushroom (or chicken) soup, and ranch packet to your slow cooker. Cook on low for 6-8 hours. Serve over rice or mashed potatoes.

3 Ingredient Slow Cooker Pork Chops

Sprinkle the ranch dressing mix over the pork chops. Pour the entire contents of the can of mushroom soup over the ranch covered pork chops. Put the lid on the Crock Pot and set it on high heat. Cook on high for one hour, then turn it down to low heat. Cook on low heat for 4 hours, until the pork chops are super tender.

CROCKPOT RANCH PORK CHOPS and POTATOES!! + WonkyWonderful

Instructions. Spray the Crock Pot with nonstick cooking spray. Place the pork chops into the bottom of the Crock Pot. Sprinkle the ranch dressing over the pork chops. Spread the condensed cream of chicken soup on the pork chops. Place the lid on top and set the timer for 5 hours. Set the temperature to low heat.

Slow Cooker Creamy Ranch Pork Chops Spicy Southern Kitchen

These 3 Ingredient Crock Pot Pork Chops will be a weekly meal in your house once you try them! First of all they're SO EASY!!! Second - they're delicious! Third - there's only THREE INGREDIENTS!!! It took longer to get the crock pot out of the cupboard then it did to make them! This post is sponsored by Wisconsin Pork. All opinions.

Slow Cooker Saucy Pork Chops The Seasoned Mom

Step 3: Pour the ranch-soup mixture over the top of the pork chops. Step 4: Put the lid on the crock pot and set it to low heat for 4-6 hours or high heat for 2-3 hours until the pork chops are tender and cooked through to 145°F. Step 5: Take the pork chops out of the slow cooker, and stir the sauce.

Slow Cooker Creamy Ranch Pork Chops Spicy Southern Kitchen

3-Ingredient Slow Cooker Ranch Pork Chops. 2 cans (approx. 10 or 11 oz. each) Cream of Chicken soup (I don't add any water) To prepare right away: Put all ingredients in slow cooker and cook on LOW for 4-6 hours. To freeze: Put all ingredients in gallon size ziplock freezer bag, label with date/instructions/etc (freezes for up to 3 months).

Slow Cooker Creamy Ranch Pork Chops The Best Blog Recipes

Spray the bottom of the slow cooker with avocado oil spray. Add the pork chops to the slow cooker. Sprinkle the pork chops with the ranch packet. Place the butter on top of the pork chops. Pour in the can of cream of chicken soup. Cover and cook on high for 3-4 hours or until desired tenderness. Serve and enjoy!

Slow Cooker Ranch Pork Chops Recipes That Crock!

Step 1 - Place the pork chops in the crock pot. They can be frozen. Step 2 - Place the butter on top and sprinkle the ranch mix packet on top. This is what makes them so yummy! Step 3 - Cook on low for 6-8 hours or on high for 3 to 4 hours. Step 4 - Once cooked, serve with salt and pepper. You can even spoon the buttery sauce over the.

Slow Cooker Ranch Pork Chops Ketogenic Diet Resource

Place the pork chops in the slow cooker and season them with salt and pepper. In a medium bowl, mix the soup, ranch, and water and stir until it is all combined. Pour it over the pork chops and cover with the lid. Cook on low for 3 hours. Cooking time will depend on the thickness of the pork chops. These pork chops were a little over ½ inch thick.