Spice Mixes
Use 1/4-1/2 t per pound of meat, fish or poultry. Caesar Salad Dressing Mix 1 1/2 t grated lemon peel 1 t oregano 1/8 t instant minced garlic 2 t graded parmesan cheese 1/2 t pepper Combine all ingredients in a small bowl; stir until well blended. Put mixture in a foil packet or 1-pint glass jar. Label as Caesar Salad Dressing Mix.
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1/4 teaspoon curry powder. 1 teaspoon dry mustard. 1/4 teaspoon onion powder. 1/8 teaspoon dill weed. 1/2 teaspoon celery salt. Herbs & Spices. Cooking School. Mix your own spice blends, like chili powder, taco seasoning and pumpkin spice seasoning. These DIY seasonings taste better than store-bought blends.
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Using Homemade Herb and Spice Blends. Ranch Mix - Sprinkle on popcorn, season pot roast or roasted chicken, or make my homemade buttermilk ranch dressing (pictured above). Italian Mix - Cover your favorite pot roast with olive oil, add some Italian seasoning, and a sprinkle of black pepper along with the ranch mix for a delicious main dish.
Make your own Gingerbread Spice Mix at home to use all throughout the
Roast the spices for 3-5 minutes until fragrant. Put the roasted spices on a plate and let them cool down. Finely grind the spices in your coffee grinder. Sift the ground spices and discard big chunks then mix in the turmeric. Put the spice mix in a jar with a tight lid and store in a cool dry place.
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Simply mix equal parts salt, black pepper, onion powder, and garlic powder. That's it. You can use it on veggies, meat, eggs, homemade garlic bread, or in sauces. Go to Recipe. 3. Taco Seasoning. Taco Tuesday is my favorite day of the week, especially if it's celebrated on Friday.
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1 tablespoon chili powder. 2 teaspoons ground cumin. 2 teaspoons smoked paprika. 2 teaspoons garlic powder. 1 teaspoon onion powder. 1 teaspoon granulated sugar. ½ teaspoon black pepper. ½ teaspoon kosher salt. ¼ teaspoon cayenne pepper.
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Storing your homemade seasoning blends. Once you make these spice blends, they need to be stored in an airtight container. Stash your spices in the pantry or a spice drawer to keep them away from light. Some easy storage options: Re-use old spice jars; Small glass jars with a lid; These cute little Ball spice jars; A spice jar kit with labels
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Toss it with apples for a delicious pie filling, stir it into whipped cream or frosting for a festive fall dessert topping, or sprinkle it over sliced fruit or buttered toast for a dressed-up snack.
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Check out this recipe. 31. Pumpkin Pie Spice. Enjoy your favorite fall baked goods and pumpkin spice lattes year-round with this DIY pumpkin pie spice! The seasoning will last for 6 months to a year if stored properly, so you can get your pumpkin spice fix now and it will still be ready to use when fall comes around.
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1. French Fry Seasoning. Homemade Fry Seasoning is quick and easy to make and perfect for adding some spice to plain French fries. Try it on fries made in the oven, air fryer, or deep fried! 2. Steak Seasoning. This easy all-purpose steak seasoning blend is delicious on steaks, chicken, fish, pork, and even vegetables.
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Also, make your own chili powder by using a variety of ground chiles like ancho and smoked paprika; then add salt, cumin garlic powder and oregano. This way, the heat preference and smokiness can be controlled to your liking. Chile Pepper created its own chili spice blend from ancho, cayenne, chipotle, tea-smoked sea salt, celery seed and other.
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Here are a few suggestions on how to use your homemade seasoning blends: Cajun Blend - on burgers, pork, salmon, chicken, and Cajun Sausage & Veggie Kabobs. Chili Blend - in soups/chili, on ground beef, sloppy joes, Whole30 Crockpot Chili. Jerk Blend - excellent on grilled pork, chicken, steak, and fish.
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Africa. Berbere - A heady combination of spicy, bitter, and sweet spices used in Eritrea, Djibouti, Ethiopia, and Somalia. Dukkah - An Egyptian mix of toasted nuts and seeds like hazelnuts, sesame seeds, coriander, and cumin. Harissa - Made from smoked red peppers and widely featured in Tunisian and other North African cuisines.
Homemade Spice Mixes and Herb Blends for Gift Giving + Free Printable
Ceylon cinnamon is "true cinnamon," and it has a milder, more floral taste than other varieties, whereas "cassia cinnamon" tends to be stronger, spicier, and more earthy and granular. Get the.
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This vegan Thai Green Curry Paste gathers all of the world's most aromatic flavors in a single jar. The soothing citrus of lemongrass. The pungent nerve of ginger. The spice of coriander seed, the earthiness of cumin, the fire of green chili peppers and the lemony sass of cilantro. It's a feast for all senses!
Homemade spice mixes make great holiday gifts
Homemade Taco Seasoning. 6 tsp chili powder. 4 ½ tsp cumin. 3 tsp onion powder. 2 ½ tsp garlic powder. 5 tsp paprika. ¼ tsp cayenne pepper. ¼ tsp oregano. Note: You can use a little less of this than store-bought seasoning, as it is a bit more potent.