Apple Cranberry Turnovers with Apple Butter Drizzle • Sage to Silver


Apple Cranberry Turnovers with Apple Butter Drizzle • Sage to Silver

Defrost the pastry sheet - it takes about 20 minutes. On a floured surface roll out the pastry sheet in one direction so that it makes a longer rectangle. The final rectangle will measure 12" x 18". In a bowl mix the cornstarch, melted jelly and cinnamon together. Add the apples and cranberries - mix well.


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Preheat the air fryer to 350°F. Assemble the pastries as directed. Make the frosting. 11. Done. Put the turnovers into the air fryer in a single layer; you may only be able to cook one at a time, or perhaps four, depending on your air fryer capacity. Brush the turnovers with about 1/4 teaspoon of vegetable oil each.


Apple Turnovers *Video Recipe*

Cut each sheet into 9 squares. In a small bowl beat the egg with 2 tablespoons cool water for sealing and egg wash, set aside. Spoon 2 tablespoons (#30 cookie scoop = 1 ounce) onto each puff pastry square. Brush egg wash on two sides on a corner. Fold the top over to form a triangle, press to seal.


Maple AppleCranberry Turnovers in under an hour Food, Food drink, Dinner

Add apple slices and cranberries into a large skillet over medium heat, with the sugars, cinnamon, cornstarch and salt. Stir and cook on medium until the apple slices are softened, about 10-15 minutes. Remove from heat and set aside. Making the turnovers: Preheat oven to 375 F.


AppleCranberry Cobbler Recipe EatingWell

Make the Apple Turnover -. Thaw the Phyllo pastry sheets according to the packaging instructions. It is very important to thaw them the right way so that they don't rip or tear when shaping. Melt 2 tablespoon of butter and keep it ready. Preheat the oven to 350 F and layer a baking sheet with parchment paper.


Apple Cranberry Turnovers with Apple Butter Drizzle • Sage to Silver

Make turnovers - Working one puff pastry sheet at a time, barely thawed, cut into 4 squares (12.5cm/5"). Brush 2 sides with egg, then pile filling on the egg brushed side. Avoid using sauce, soaks base and if it leaks onto edge it will not seal. (Save leftover sauce & apple for pancakes, french toast, ice cream etc!)


10 Fall Recipes With Apples Cheap Is The New Classy

Watch how to make this recipe. Preheat the oven to 350 degrees F. In a large nonstick pan cook the apples, cranberries, sugar, cinnamon and nutmeg over medium heat stirring occasionally until the.


Apple Cranberry TurnoversFlour On My Face

Apple-Cranberry Turnovers; Preheat oven to 350 degrees. Unfold the puff pastry sheets and cut each sheet into four squares. Place 1 - 1.5 tbsp of the compote in one corner of each square, leaving about 1/4 inch margin around the sides. Beat egg and water together to make egg wash. Brush some egg wash along two adjoining sides of the squares and.


Apple Cranberry Turnovers Giant Food Store

Preheat oven to 375°F. 1. Thaw phyllo dough according to directions. 2. Line 2 cookie sheets with parchment paper and set aside. 3. Peel and quarter apples. Remove core then cut each wedge lengthwise in 4 equal slices. Cut crosswise in about 4-5 slices. Set aside. 4.


CranberryApple Turnovers recipe from

Preheat oven to 350F. For the turnovers, cut each pastry sheet into 4 equal squares. Cut each square diagonally in half to form 16 triangles. Place a few apple slices, overlapping, on one side of each triangle. Top apples with 1 - 2 tbsp of the cranberry mixture. Sprinkle evenly with half the remaining sugar.


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Shop the recipe Apple Cranberry Turnovers. Steps. 1.. Place the apple cubes in a large mixing bowl. 3. Scrub the orange well. Grate the orange. Add the zest, crumbled almond paste, cranberries and sugar to the apples. Mix together. 4. Place the thawed puff pastry squares on a baking sheet lined with parchment paper. Divide the apple mixture.


Apple cranberry turnovers Australian Women's Weekly Food

Steps. 1. Heat oven to 400°F. Spray cookie sheet with cooking spray. Cook apples as directed on package. In large bowl, stir apples, cranberries and lemon peel; set aside. 2. On lightly floured work surface, roll 1 puff pastry sheet into 10-inch square. Cut into 4 squares.


Apple Cranberry Turnovers with Apple Butter Drizzle • Sage to Silver

Scoop 2 tablespoon of the apple cranberry mixture onto one side of the square leaving ½"-1" boarder. Brush egg wash on the edges of the puff pastry to help seal the pastry together and to act like glue. Bring edges together and seal using the backside of a fork. Using a small knife, place a few slits in the top of the puff pastry.


Apple Cranberry Turnovers with Apple Butter Drizzle • Sage to Silver

Preheat the oven to 400 degrees F. Combine the orange zest and orange juice in a bowl. Peel, quarter, and core the apples and then cut them in 3/4-inch dice. Immediately toss the apples with the.


Apple cranberry turnovers with an apple butter drizzle Sage to Silver

Step 3: Transfer the apple pieces, cranberries, sugars, and cinnamon to a large skillet. Step 4: Stir and cook the filling on medium until the apple pieces are tender, about 10-15 minutes. Step 5: Add the cornstarch to the skillet and cook until the juices have thickened.


Apple, Cheddar and Cranberry Turnovers Life From Scratch

Cut squares approx. 4½ x 4½ inches. Repeat with second crust. Reroll and cut any leftover dough. Place squares of dough on baking sheets. 5. Place apples, cranberries, butter and sugar in a saucepan and heat over med. heat until butter is melted. Add flour and cinnamon and simmer over low for 4 min. stirring frequently.

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