These 5 Amazing Apple Crisps Recipes Will Have You Begging For Seconds!

The Girl Cooks Clean Apple Granola Crisp

Mix in the granola and cinnamon. Set the topping aside. Peel and core the apples, then cut them into 1/2-inch to 1-inch chunks. Place the apple pieces in a 1-1/2 quart baking dish; the dish should be about 2/3 full. Sprinkle the lemon juice over the apples, then toss gently to moisten all the apples. In a small bowl, combine the flour, sugar.

Scrumpdillyicious Mom's Apple Crisp with Crunchy Oat Topping

Transfer to a bowl. (Reserve the skillet.) Pour the apples into the skillet; toss with the pumpkin pie spice, lemon juice and remaining 1/4 cup sugar. Cook, stirring occasionally, until the apples.

AppleCranberry Crisp with Oatmeal Topping Recipe Sur La Table

Grease 9 inch pie plate and set aside. Peel and slice apples to ¼ inch thickness. Add sliced apples and remaining apple filling ingredients to a large mixing bowl. Toss to combine. Pour apple mixture into greased pie plate. Set aside. In a large mixing bowl, add granola, almond flour, coconut oil and maple syrup.

Double Crumb Apple Crisp

Mix all of the filling ingredients together in a large bowl, then spread into the baking pan. Make the topping: Whisk the flour, brown sugar, and cinnamon together in a medium bowl. Cut in the butter using a pastry cutter or fork until the mixture becomes super crumbly. Stir in the oats. Sprinkle over filling.

Healthy Apple Crisp with Granola Topping Momma Fit Lyndsey

Step 1. Preheat the oven to 350 degrees. Lightly grease a 9-by-9-inch baking pan with nonstick cooking oil spray. Step 2. For the filling: In a small saucepan over medium heat, cook the apple.

Apple Pie Homemade Granola Recipe Nourish Your Glow

In a food processor, pulse 1 cup of the flour with brown sugar, baking powder, and salt. Pulse in the butter. Pulse in the granola. Transfer the topping to a bowl. In a large bowl, toss the apples with the granulated sugar, lemon juice, cinnamon, nutmeg, and the remaining flour, then spread in the baking dish.

Apple Crisp with Oatmeal Pecan Crumble Topping Good Life Eats

Heat oven to 350°. To make filling, peel, core, and slice apples (enough to fill a 9 x 13 dish). Mix sugar, flour, and cinnamon. Spread over apples and drizzle 1⁄2 cup water over all. Combine granola, flour, brown sugar, baking powder, and butter in a bowl. Mix to combine evenly and crumble over apples. Bake 45 minutes or until golden brown.

The BEST Apple Crisp recipe Tastes Better From Scratch

This Apple Crisp Granola has the essential, but often elusive, quality necessary in a homey fruit crisp: a satisfyingly crunchy crisp topping! You'll love the ease of this unfussy apple dessert recipe. It's excellent for seasoned pros or baking novices. (Hint: bring this to your holiday or regular Sunday family gathering!)

Apple Crisp With Granola Recipe

Peel and slice the apples into about 1/4″ slices, enough for 5 cups, and place them in the bowl of the Instant Pot. Stir in 2 tablespoons brown sugar, then the maple, cinnamon, ginger, vanilla and water. Smooth the apples into an even layer and pour the granola mixture over the top, covering the apples.

The BEST Apple Crisp recipe Tastes Better From Scratch

Preheat your oven to 350 degrees. Prepare topping: In a bowl, place your granola, brown sugar, flour, cinnamon, and nutmeg. Stir until well combined. Pour in melted butter and stir again until thoroughly mixed. Chop apples and cut into quarter inch pieces, or slice thinly, if you prefer.

These 5 Amazing Apple Crisps Recipes Will Have You Begging For Seconds!

Instructions. Preheat to 375F. Butter an 8-inch square baking pan. Put the apple slices in a bowl and toss with the lemon juice. Pour the apple slices into the baking pan. Add the granola, flour, cinnamon, allspice, and sugar to the bowl and mix well. Stir in the melted butter.

Seasonal Ontario Food Pear & Cranberry Crisp with Granola Topping

Preheat the oven to 350°. Butter a shallow 3-quart baking dish. In a food processor, pulse 1 cup of the flour with the brown sugar, baking powder and salt. Pulse in the butter. Pulse in the.

Granola Apple Crisp Recipe Honest And Truly!

Add lemon juice, milk and vanilla and stir well. Stir in brown sugar, cinnamon, and nutmeg. Toss the apples in the sauce, then pour mixture into a 8×8" baking dish. Bake: Sprinkle the crumble topping over the top of the apples. Bake for about 30 minutes, or until the topping is golden brown.

Cravalicious Apple Granola Crumble (Glutenfree & Easy)

Spray 8-inch glass baking dish with cooking spray. In medium bowl, toss apples with sugar and yogurt; spoon evenly into baking dish. In small bowl, mix crushed granola bars with butter; sprinkle over apple mixture. Bake 45 to 55 minutes or until apples are tender. Cool slightly.

cinnamon apple crisp

Directions. In a large bowl, toss the apples, lemon juice and zest. Transfer to a greased 3-qt. slow cooker. Combine the granola, sugar and cinnamon; sprinkle over apples. Drizzle with butter. Cover and cook on low until the apples are tender, 5-6 hours.

Apple Crisp With Oatmeal and Brown Sugar Topping Recipe

Make the Crisp Topping. In another large bowl, stir together the oats, flour, ⅓ cup brown sugar, cinnamon and salt. Add the cold butter cubes to the bowl. Use a pastry blender or your hands to work the butter into the oat mixture, until the largest pieces of butter are the size of peas.