Top Chinese Dessert Recipes for a New Year's Party

14 Chinese Dessert Recipes

21 Most Popular Japanese Desserts To Make At Home. 1. Black Sesame Cookies. Give your icebox cookies a Japanese spin with these sesame cookies. Flavored with black sesame, the cookies are sweet yet nutty and savory at the same time. They will stand out amongst the rest of your holiday sweets and baked goods.

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Ube, pandan, matcha, sesame, mango, miso, and coconut all make their way to the forefront of desserts from Asian cuisines. Whether you're looking for a festive Diwali dessert, a special something.

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Taiyaki. Considered quintessential Japanese street food, fish-shaped Taiyaki is an incredibly popular dessert, especially at festivals. Stuffed with red bean paste, Taiyaki can be served as either.

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Plus, Vietnamese Coffee Popsicles are one of the easiest Asian dessert ideas on this list. All you need to do is mix the ingredients in a popsicle mold, add in the popsicle stick, and pop them into the freezer. 3. Japanese Castella Cake. If you're feeling a light sponge cake for the day, try the Japanese Castella Cake.

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30. Khao Niao Mamuang. Steamed glutinous sticky rice in coconut milk and topped with fresh sliced mangoes is every bit as luscious and decadent as it sounds! See why this traditional Southeast Asian dessert, also known as mango sticky rice, is so popular! 31. Cherry Blossom Milk Pudding.

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However, Chinese desserts are incredibly impressive compared to savory dishes. Read on to find 27 classic Chinese desserts you need to try, including easy, ancient, modern, healthy, and dessert soup recipes. Jump to: Easy Chinese Desserts. 1. Soy Milk Pudding. 2. Fried Mantou with Condensed Milk. 3.

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4. Fried Bananas. Fried bananas are extremely popular Asian desserts in several Asian countries, including Thailand and Singapore. Also known as Goreng Pisang, this sweet treat is made from ripe bananas that are dipped into rice flour and then coconut batter. The fried bananas are coated with sesame seeds or til seeds.

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12. 5-Minute Vietnamese Iced Coffee. There are two critical components to this coffee: a cafetiere and condensed milk. Start by making a hot coffee, which will allow the condensed milk to melt into the liquid. Then top-up your glass with ice and grab a straw. 13.

Top Chinese Dessert Recipes for a New Year's Party

It's a ground sesame seed paste that has both savory and sweet uses and is a staple in Middle Eastern cuisine. Spoiler: It's essentially liquid gold, and we love it on pretty much everything. It.

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11. Five Spice Roasted Peanuts. Both a dessert and a snack, this recipe combines several species with roasted peanuts. You will need Chinese five spice powder, garlic powder, sea salt, and organic sugar to make the delicious coating. Once roasted, leave the peanuts overnight to crisp before eating. Go to Recipe.

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Prepare the Ice Cream. Let the ice cream sit at room temperature for about 5-10 minutes until it's not too hard for you to scoop. Scoop out ice cream into cupcake liners in a muffin tin. Cover with plastic wrap and freeze until they are completely frozen. It usually takes more than 2 hours.

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Mochi Muffin. This is really a modern fusion dessert, invented by Third Bakery in California, which has a Southeast Asian heritage. (And not a Japanese one, but it seemed apt to put it under "Mochi"- both use glutinous rice flour (sweet rice flour) and have a chewy texture.) Easy Matcha Mochi Muffin recipe.

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Hiroko Shimbos Uguisi Mochi. For this dessert, from cookbook author Hiroko Shimbo, adzuki bean paste is wrapped in an extremely tender, sticky rice dough called gyūhi. The toasted green soybean.

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3. Kulfi. Kulfi is an Asian dessert that is consumed throughout India and up into Central Asia. A kulfi is an ice cream made from condensed milk before being garnished with Asian spices, such as and saffron. This is then topped with a crunchy layer of pistachio nuts.

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2 - Mango Pomelo Sago. Ariyani Tedjo/Shutterstock. While mango pomelo sago is a recent invention, being created in 1984 by a local Hong Kong restaurant, it is a popular dessert in the Hong Kong food scene. So much so that it is now often used as a popular flavor for other foods, like moon cakes, ice cream, and bubble tea.

12 Chinese Dessert Recipes

8 — Mango Sticky Rice. A classic Thai dessert known around the world, mango sticky rice sticky rice is smooth, creamy dessert rice that goes well with any fruit, but classically mango. The key to getting that smooth rice texture is to soak the rice before cooking it to remove that rice coating while allowing it to get really moist.