BANANA CREAM PUDDING SHOTS 2 oz. (60ml) Rum Cream 3 oz. (90ml) Creme de


Rumchata Banana Pudding (Delicious) YouTube

Combine the Pumpkin Rumchata and pumpkin pudding mix in a mixing bowl. Fold in the Cool Whip (or other whipped topping). With only a few steps, these pudding shots require minimal prep. Transfer mixture to condiment cups . Use a spoon to make it easier to transfer your pudding mixture to the cups.


Rum chata pudding shots Pudding shots, Alcohol drink recipes, Shot

Directions. Gather all ingredients. Mix milk, rum cream liqueur, and pudding mix together in a bowl until thickened. Gently stir whipped topping into the pudding mixture. Spoon into disposable shot cups and place on a plate. Freeze until chilled and set, at least 3 hours.


Vanilla RumChata Pudding Shots Recipe (EASY!) Unsophisticook

In a large mixing bowl, whisk together pudding mix, cold milk, and RumChata. Keep whisking for about 2 minutes. Add the cool whip and whisk to combine. Pour the pudding mixture evenly into 3 oz. plastic cups. Top with whipped cream and chocolate sprinkles!


Creamy Banana Pudding Shots Kitchen Fun With My 3 Sons

3/4 Cup cool whip. Directions: In a medium bowl mix the pudding, milk and RumChata for 1-2 minutes until well blended. Stir in 3/4 cup of cool whip (use a little more if you want them a little thicker). Spoon into pudding shot cups and chill. Enjoy! This recipe makes approximately one dozen pudding shots.


Coconut RumChata Pudding Shots Daily Appetite

How to Make Banana Pudding Shots. Place one vanilla wafer in the bottom of 28 2-ounce plastic cups. In a large mixing bowl, whisk together the instant banana pudding mix, milk, and white rum. Chill the pudding for about 10 minutes. In a separate medium bowl, use an electric mixer to whip the heavy cream and vanilla extract until light and fluffy.


Alcoholic Pudding Shots can be made in just 5 minutes with 4

Combine the ingredients in a mixing bowl and place it in the fridge to set. It's fun to spoon these into shot glasses that have been rimmed with a little lemon sugar and then topped with whipped cream and a little lemon zest. 10. Butterscotch Pudding Shots With Rumchata. By The Red Barn on Fall Creek.


Cookies and Cream Pudding Shots Shake Drink Repeat

Instructions. Using an electric mixer, whisk together the vanilla instant pudding mix, cup of cold milk, and RumChata in a large mixing bowl until thoroughly combined. Stir the vodka into the pudding mixture. Fold in the Cool Whip until well combined.


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These deliciously simple pudding shots are made in just three easy steps. For measurements, see the printable recipe card at the bottom of the page. Mix together the pudding mix, milk, and RumChata. Fill small shot cups with the pudding mixture. Refrigerate until ready to shoot.


BANANA CREAM PUDDING SHOTS 2 oz. (60ml) Rum Cream 3 oz. (90ml) Creme de

In a medium, bowl, combine rum cream, creme de banana, banana pudding pie filling, and milk. 2. Whisk mix together thoroughly. 3. Pour into serving cups and top with whipped cream and sprinkles. DRINK RESPONSIBLY! Take a shot of the boozy banana cream pudding, topped with whipped cream and sprinkles, for a mouthful of heavenly sweetness!


Pumpkin Rumchata Pudding Shots are a delicious makeahead dessert

Instructions. Step 1: In a small bowl, whisk the chocolate pudding powder, milk, and RumChata together. Step 2: Gently fold in the cool whip until evenly combined. Step 3: Divide the pudding shots into your serving glasses and let them set in the fridge for 30 minutes.


Rumchata Cheesecake Pudding Shots My Baking Addiction

In a medium bowl, whisk together pudding mix, cold heavy whipping cream, and chilled banana rum. Continue whisking for about 2 minutes until fully incorporated and thickened. Stir in mashed banana. Using a spatula, fold in whipped topping. Spoon about 3 tablespoons of mixture into each of the pie crusts.


RumChata Banana Cream Pudding Shots. See full recipe and more on www

Directions. Step 1 In a large bowl, combine pudding with milk and rum and whisk to combine. Fold in chopped bananas. Step 2 Spoon or pour pudding mixture into shot glasses until they are half full.


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1. In a large mixing bowl, whisk together pudding mix, milk, and rum. 2. Pour the banana pudding mixture into each 3 oz. cup, about halfway full. 3. Add a small layer of crushed nilla wafers to each cup. 4. Spoon the remaining pudding evenly among the cups. You can chill these in the refrigerator until ready to serve.


RumChata Banana Pudding Shots 1 small Pkg. Banana Cream pudding

Gather the ingredients. Rim a chilled cocktail glass with finely crushed graham crackers: Pour a small amount of one of the liqueurs into a shallow dish. Dip the rim in the liqueur, then roll it in a dish of graham crackers. In a cocktail shaker filled with ice, pour the cream and banana liqueurs. Shake well .


10 of the Best RumChata Drinks with Recipe Only Foods

Instructions. Add pudding, milk, and vodka to a large bowl and whisk to combine. Spoon into your plastic cups, leaving 1/4" space at the top, and place the cups on a baking tray. Refrigerate until pudding sets. When ready to serve, top with whipped cream and one mini vanilla wafer cookie.


Pumpkin RumChata Pudding Shots Recipe Pudding shots, Rumchata

To a large measuring cup/bowl with a spout, add your pudding mix. Add 2 cups of cold milk, 1 cup of rumchata and a few drops of blue food coloring. Whisk until smooth and combined. Carefully pour or spoon the mixture into the cups, almost to the top. Sprinkle graham cracker crumbs on one half of each shot.

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