Blueberry Margarita Cocktail DIY Candy


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Add blueberries and lime juice together blender, and pulse until smooth. (Or alternately, you can muddle the blueberries and lime juice together in a jar until pureed.) Strain out the juice through a fine-mesh strainer into a cocktail shaker, discarding the berry pulp. Add the tequila and Cointreau to the cocktail shaker, and stir to combine.


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Combine the blueberry juice, lime juice, tequila, orange liqueur, and simple syrup together in a cocktail shaker and set aside. Run a lime wedge along the rim of two glasses then dip the rims into a shallow bowl or plate with salt or sugar. Fill the glasses about ¾ full of ice and pour in the drink mixture, garnish with lime wedge and serve.


Blueberry Margaritas The Blond Cook

In a cocktail shaker muddle the fresh blueberries until they are pulverized. Use a cocktail muddle stick or the handle end of a wooden spoon. ½ cup fresh blueberries. Pour in the Cointreau, tequila, lime juice, orange juice and simple syrup. fill the shaker about ⅔ with ice. 1.5 oz silver or reposado tequila, ½ oz Cointreau, ½ oz fresh.


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Juice both limes. Put the fresh blueberries in a blender with half the lime juice and blend. Strain the blueberry mixture into a cocktail shaker. Add the remaining lime juice, triple sec and tequila to the cocktail shaker and shake. Serve over ice garnished with lime and blueberries.


Blueberry Margarita Cocktail DIY Candy

Fill a cocktail shaker halfway with ice. Add 4 oz blueberry juice, ¾ oz lime juice, 1.5 oz tequila, and ½ oz Cointreau to the ice-filled shaker. Pour in ½ oz agave or simple syrup. Shake for about 15 seconds. Pour blueberry margarita over ice and garnish with a sprig of fresh mint, a few slices of lime, and some fresh blueberries.


Blueberry Lime Frozen Margarita Recipe May I Have That Recipe?

In a cocktail shaker, muddle the blueberries with the lime juice. Add lime rinds, tequila, simple syrup (optional), and Cointreau or Triple sec to the cocktail shaker. Put the lid on and shake well. Run a wedge of lime over the edge of a glass, then dip the rim in a shallow dish of salt. Make two salt-rimmed glasses.


Blueberry Margaritas The Blond Cook

In a large pitcher, pour in 3 cups tequila. Then pour in 2 cups freshly squeezed lime juice. And 1 recipe of the simple syrup. Stir this all together and set off to the side. Gather your garnishes, glasses and a small plate of kosher salt. Wet the rim of each glass with a wedge of lime.


Blueberry Margarita r/cocktails

To make Frozen Blueberry Margaritas: Place frozen blueberries, tequila, triple sec, lime juice, Powell & Mahoney Classic or Skinny Margarita Mix, and ice in the bowl of a blender. Blend on medium speed until smooth, 45-50 seconds. Pour into a salt-rimmed margarita glass and garnish with fresh blueberries before serving.


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Place blueberries, sugar and water in your food processor and puree until smooth. Pour though a strainer, reserve the juice and discard the solids. Place a pan with water to boil on the stove, add the sugar in and stir until dissolved. Remove from heat, pour in lime juice, stir. Cool. In a 2 quart pitcher, pour in simple syrup, blueberry puree.


Blueberry Margarita Cocktail DIY Candy

First: Combine the tequila, blueberry puree, triple sec, simple syrup, and lime juice in a cocktail shaker. Shake until combined. Second: Pour the soda into the shaker and stir by hand. Third: Pour into 6 glasses with ice. Fourth: Garnish with salt, lime wedges, and frozen blueberries if you like. Enjoy!


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Shake until cold. Strain the margarita into the glass with the salted rim. Fill the glass with ice and garnish with a lime wedge and extra blueberries. Margarita pitcher variation: Mash 2 cups blueberries and strain them into a pitcher. Add 1 ½ cups tequila, 1 cup Triple Sec, ½ cup lime juice. and ½ ounce simple syrup.


BLUEBERRY MARGARITA {Homemade Puree} Take Two Tapas

👩🏻‍🍳 Expert Tips. If you want to batch your blueberry tequila cocktail for a party, simply mix up a pitcher of the base mixture using a ratio of 1 : 1.5 : 2 of syrup, tequila, and lime juice.Set it out next to a cocktail shaker and ice bucket with a bowl of pre-garnished swizzle sticks so your guests can serve themselves.


Blueberry Margaritas The Blond Cook

Add lime juice and simple syrup and muddle again. Fill cocktail shaker with ice and add tequila and Cointreau. Shake vigorously until outside of shaker is very cold, about 30-40 shakes. Fill rimmed cocktail glass with ice and add a small handful of blueberries and a couple of sliced lime wheels.


Arctic Garden Studio Wild Blueberry Margarita on the Rocks

Then dip the glass and swirl it around on a plate with margarita salt. In a blender, add the blueberries and lime juice. Pulse lightly until you have a slightly broken up mixture. Add the rest of the ingredients including ice and pulse until mostly smooth.


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Directions. Rub the rim of two rocks or margarita glasses with a lime wedge. Swirl the rims through a small pile of kosher or sea salt to salt them. Add ice cubes to the glasses. In a cocktail.


Blueberry Margaritas My New Best Friend The Recipe Wench

Combine the blueberry juice, lime juice, tequila, orange liqueur, and simple syrup in a cocktail shaker, shake well and set aside. . Run a lime wedge along the rim of two glasses then dip the rims into a plate with salt or sugar. . Fill the glasses about ¾ full of ice and pour the cocktail into the glasses, garnish with a lime wedge and serve.