How to Make Pie Crust from Cake Mix

Cake Mix Pie Crust Edible Crafts

1 package yellow cake mix (18.25 oz), minus 1 c. (reserve for topping) Preheat oven to 350 degrees. Lightly grease a 9x13 baking dish. Mix ingredients for crust. Press into the bottom of the baking dish. Mix ingredients for filling. Pour over crust. Using a food processor, pastry blender, or fork, mix together topping.

Countrified Hicks Cake Mix Pie Crust

This cheater's recipe for pie crust is perfect for the busy baker. When you make a pie, you want to focus on the delicious homemade filling without having to spend time making a tricky pie crust. This recipe lets you make a tasty homemade pie crust with only a few ingredients. The secret is cake mix. It lets you make a flaky, sweet pie crust with ease. The great thing about this easy recipe is.

What to do with leftover cake or cake crumbs — The 350 Degree Oven

The ingredients couldn't be simpler: 1 (16.5-ounce) box cake mix, any flavor you'd like, 1 whole egg, 3 egg yolks, and 1 tablespoon softened butter. We decided to use classic yellow cake mix to.

Easy Pumpkin Pie Bars The First Year

Put the flour, shortening, sugar and salt in the bowl of a stand mixer fitted with the paddle attachment. Paddle at the lowest speed, just until the mixture holds together, about 30 seconds. (You can use a hand mixer if you allow the shortening to soften at room temperature before beginning.) Add 6 tablespoons water, and paddle until absorbed.

How to Make Pie Crust from Cake Mix

While the crust is baking, prepare the filling by mixing together the reserved dry cake mix, 1/2 cup brown sugar, corn syrup and 3 eggs. Use an electric stand or hand mixer and beat at medium speed for 1-2 minutes. Pour the filling over the warm, partially baked crust and sprinkle with chopped pecans.

How to Make Pie Crust from Cake Mix Hoosier Homemade

1. Bake a frozen Mrs. Smith's or Pillsbury pie crust at 350F for 10 minutes. 2. Meanwhile, make cake batter using half of a recipe. 3. Pour the cake batter in the hot crust (you may not need all the batter depending on the recipe you use) leaving a little room for it to rise. 4.

Pie Crust from Cake Mix Recipe Desserts, Yummy food, Dessert recipes

Preheat your oven to 450 degrees F and then incorporate your butter and Bisquick together. Then add hot water until it forms a ball of dough. 1 cup baking mix or Bisquick. 1/2 cup softened butter. 2 tbsp hot water. Place on a very lightly floured cutting board and roll out until it is large enough to fill your pie plate.

cake in a pie crust

Instructions. Combine all the ingredients in a bowl, mix until evenly moistened, and incorporate all the flour. Roll the dough into a ball. Place the dough ball in the center of a 9-inch pie plate. Use your fingers to pat and push the crust into shape. Flute the edges of the crust if desired.

How to Make Pie Crust Using Cake Mix In Jennie's Kitchen

Lightly grease a 9" pie pan. Blend the ingredients until crumbly. Spread the crumbs in the pan. Use your fingers to press into a uniform layer across the bottom and up the sides. Press the crumbs firmly together, paying close attention to the top edge of the crust for a neat finish. Freeze the crust for 20 minutes.

How to Make Pie Crust Using Cake Mix In Jennie's Kitchen

Just because you don't have a pre-made pie crust or all the ingredients for a homemade crust in your cupboard, if you've got a box of cake mix and few simple ingredients, you're all set. Click here for the easy recipe. Serves 2 pies. Chilling Time 15 min. Cooking Time 25 min.

Cake Mix Pie Crust Our Good Life

In a measuring cup, mix egg yolk and vinegar together, add ice cubes and water. Let this get chilled, about 3 to 4 minutes. Remove mixed flours and shortening from processor, put into a large mixing bowl. Sprinkle approximately 4 to 5 tablespoons of this egg, water, vinegar mixture, a little at a time, mixing gently with a fork.

Countrified Hicks Cake Mix Pie Crust

Make sure to subscribe if you are new to the channel! I would love to have you be part of the ImaginethisTV family ️You'll need:1 box vanilla, white, or but.

Easy Cake Mix Pie Crust

4. Liquid: The ultimate key to texture. As mentioned before, liquid + the protein in flour = gluten. And once that gluten forms, working it — by mixing the pie crust dough, then rolling it out — increases gluten's strength and decreases the resulting crust's tenderness. The best pie crust is a perfect balance between fat, flour, and liquid.

Betty Crocker pie crust mix makes 2 flaky crusts 11oz

First, prepare the gelatin mixture: in a small saucepan, sprinkle the gelatin powder over 3 Tablespoons of cold water. Let stand for 5 minutes. Add the saucepan to medium-low heat and heat, stirring occasionally, until mixture has dissolved. Remove from heat and let cool 5 minutes.

Easy Pumpkin Pie Bars The First Year

Instructions. Preheat oven to 350°F. Spray a 9×13-inch pan with nonstick cooking spray. Mix cake mix with eggs, water and oil as called for on the box. Pour into prepared pan. Evenly drop apple pie filling all over the top of the cake. Bake 30-40 minutes, or until a toothpick comes out clean.

How to Make Pie Crust Using Cake Mix In Jennie's Kitchen

Instructions. Preheat oven to 350ºF. Grease the bottom and sides of an 8 or 9-inch pie tin. In a medium bowl, add the cake mix, egg yolk and water. Using a fork or your fingertips, stir until combined and crumbly (it should clump when squeezed). If mixture is too dry, stir in additional water 1 teaspoon at a time.