Jumble Cookie Recipe Jumble cookies, Cookie recipes, Recipes


Pumpkin Jumble Cookies with Chocolate, Oatmeal, and Cranberries

Preheat oven to 350 degrees. Thoroughly stir together the flour, baking soda and salt; set aside. With an electric mixer, beat butter and sugar for 3 minutes. Add egg and vanilla and beat for about 30 seconds. Stir in the flour mixture; stir in the cereal, chocolate chips and dried cranberries just until mixed.


Jumble Cookies from The Chicago Tribune Cookie Madness

Directions. In a large bowl, beat butter for 30 seconds. Add granulated sugar, brown sugar, baking soda, and salt; beat until well combined. Beat in egg and vanilla. Beat in as much of the flour as you can with a mixer; stir in any remaining flour. Using a wooden spoon, stir in raisins, chocolate, pecans, and almonds.


Jumble Cookies Tailgater Magazine Cookies recipes chocolate chip

In a small bowl (affiliate link) combine the flour, baking soda, and salt. In a large bowl beat the butter and sugar with an electric mixer (affiliate link) until creamy. Add the egg and vanilla and mix well. Blend in the flour mixture. Stir in the rice crispies and raisins.


146.0...Crunchy Jumble Cookies

Cookie Method. Preheat the oven to 350F. Beat the butter, granulated sugar, and brown sugar together in a medium bowl until light and fluffy. Add the egg, and beat to incorporate. Sift the flour, baking soda, cinnamon, nutmeg, and cayenne into the mixture and stir to combine.


Dottie's Chocolate Jumbles Cookies A Cork, Fork, & Passport

Cookies: Preheat oven to 375 degrees. In a large mixing bowl, cream the butter and sugars together for 2 minutes on medium speed. Add the eggs; mix for 1 minute. Add the evaporated milk and vanilla; mix for 1 minute. In a small bowl, sift together the flour, baking soda, and salt.


Dottie's Chocolate Jumbles Cookies A Cork, Fork, & Passport

Using a donut cutter, cut the dough into rounds. Using a smaller biscuit cutter or apple corer, cut out the center of each round, so the cookie dough resembles a donut. Place the cookie rounds on a baking sheet lined with parchment and bake for 8-10 minutes. Cool on a cooling rack. Mix the sugar and butter together.


Vintage Chocolate Jumbles Cookie Recipe

Instructions. In a bowl, beat butter and sugars until light and fluffy; add egg. Combine flour and baking soda; blend into creamed mixture. Stir in m&ms mini baking bits, raisins, and nuts. Drop rounded tablespoons of dough (1-1/2 inch balls), about 2 inches apart, onto greased cookie sheets. Bake 13 to 15 minutes.


Dottie's Chocolate Jumbles Cookies A Cork, Fork, & Passport

A Unique Chocolate Cookie. While the "We are Schoharie Fest" may be over, you can help the memory live on by baking some chocolate jumbles! Schoharie teacher Jen McClure compiled a collection of chocolate jumbles recipes as part of the "We are Schoharie Fest," which was a district-wide celebration held Oct. 19 to explore different.


Not Another Chocolate Chip Cookie Crunchy Jumble Cookies Splendry

Scrape down sides. In a medium mixing bowl, whisk together the salt, cinnamon, nutmeg, baking powder, baking soda, flour, and oats. With the mixer on low, add the flour mixture all at once. Mix on low until almost combined. Add in the chocolate chips, white chocolate chips, raisins, cranberries, almonds, and walnuts.


Dottie's Chocolate Jumbles Cookies A Cork, Fork, & Passport

Sift together the flour, salt, and baking soda. In a large bowl, creamtogether 1 cup of butter and 2 cups of brown sugar. Add in two eggs and mix well. Add vanilla. Slowly add in the flour,baking soda, and salt. Place 3 cups of oats into a food processor and process 4 or 5 times.Stir the oats into the cookie dough.


Dottie's Chocolate Jumbles Cookies A Cork, Fork, & Passport

Chocolate jumble recipes have been handed down through the generations in Schoharie County.. "Chocolate Jumbles, regional cookie variety made with chocolate, molasses and spices. So popular.


Jumble Cookies from The Chicago Tribune Cookie Madness

1 cup semisweet chocolate chips 1 and 1/2 cups raisins. Preheat oven 375. Place pecans on a cookie sheet and bake, stirring occasionally, for 7 minutes Do the same with the almonds Cool completely Chop into coarse pieces. Soften the butter In a small bowl, sift together the flour, baking soda and salt, then whisk together to mix evenly


Cooking On A Budget Jubilee Jumbles Cookies

Melt lard, butter and chocolate, then add to mixture. Sift in flour gradually, until stiff. Refrigerate to make dough hard and easy to roll. Roll out dough on floured surface until about 1/4 inch think. Cut using a "jumble cutter" (great grandma use to have these custom made) or cut ino 4 inch circles with a 1 inch hole in the middle.


Jubilee jumble cookie recipe betty crocker

Press 2/3 the mixture into the bottom of the prepared pan. Melt butterscotch, chocolate chips, and 2 tablespoons margarine in a saucepan over medium heat. Stir in condensed milk and 2 teaspoons vanilla extract until smooth. Pour into the baking pan; crumble remaining oat mixture on top. Bake in the preheated oven until set, about 25 minutes.


Jumble Cookie Recipe Jumble cookies, Cookie recipes, Recipes

Stir the flour and salt together and set aside. Cream the butter, vanilla and sugar together until fluffy. Add the eggs one at a time. Add the chocolate mixture, stirring to blend well. Stir the flour into the chocolate mixture, then fold in the nuts and chocolate chips. Portion into 1-ounce (30-gram) mounds using a #20 portion scoop.


Chocolate Cherry Jumbles Recipe

Bake just until, when touched lightly with finger, almost no imprint remains. Careful not to over bake. 1) Butterscotch Jumbles- Follow above EXCEPT substitute brown sugar in place of granulated sugar. 2) Coconut Jumbles-Follow above EXCEPT mix into the dough 1 cup of moistened shredded coconut. 3) Orange Cream Jumbles- Follow above EXCEPT add.

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