Margarita Mix and Classic Margarita Recipe


Classic Margarita

The Margarita is one of the most popular cocktails in North America—for good reason. Combining the tang of lime and the sweetness of orange liqueur with tequila's distinctive flavor profile, the classic Margarita remains one of the most recognizable and timeless examples of the sour category of cocktails (those that balance a spirit with acidic citrus juice and a sweetening element).


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Make syrup: In a small saucepan over medium heat, combine the lime juice, granulated sugar, and salt. At a gentle simmer (small bubbles only!), whisk occasionally to dissolve all the sugar, 3-5 minutes. Remove from heat once sugar is dissolved and let cool to room temperature.


Margarita Mix and Classic Margarita Recipe

Step 1 Place salt on small shallow plate. Rub rims of 2 rocks or margarita glasses with lime wedge, then dip into salt to coat. Step 2 Divide tequila, triple sec, and lime juice between prepared.


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Ingredients. 1 1/2 ounces blanco tequila (also called plato or silver tequila) 1 ounce orange liqueur, such as triple sec, Cointreau, or Grand Marnier. 1/2 ounce freshly squeezed lime juice. Plenty of kosher or flake salt for glass, optional (do not use iodized salt) Ice cubes, optional. Lime wedges for garnish, optional.


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Crafting a classic Margarita at home is all about the ingredient ratio. Our Margarita recipe uses a 2:1:1 ratio of tequila, triple sec and lime juice to achieve a balanced sip. You can go heavier on the tequila or lighter on the lime juice but, at the end of the day, it's all about personal preference.


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Directions. Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur.


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Carefully dip into a shallow dish filled with coarse kosher salt and set aside. Add the tequila, lime juice, orange liqueur, and agave syrup to a cocktail shaker filled with ice. Seal and shake well until chilled. Fill a margarita glass (or rocks glass) with ice and pour directly over the ice.


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Margarita Mix and Classic Margarita Recipe. It's Friday which means it's Virtual Happy Hour here at FoodieandWine.com. Today we're bringing to you one of the classics….a lime margarita and homemade mix! Sure summer is winding down, but we believe margarita's should be enjoyed year round. Even in 60 degree weather, a strawberry.


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Make the margarita mix. Add tequila, orange liqueur, lime juice and a few ice cubes to a cocktail shaker. Cover and shake vigorously for about 10 seconds. Give the mix a taste and stir in a teaspoon or two of sweetener if desired. Serve.


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Instructions. Combine the ingredients in a drink shaker already filled with ice, or a jar or glass if you don't have one. Shake, or stir if needed to mix the ingredients together. Rub a lime wedge over the rim of the glass and dip into coarse salt. Pour into a glass over ice. Garnish with a lime wedge on the edge.


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2. Prepare the glass. Run a lime wedge around the rim and dip it in the coarse salt. 3. Get shaking. Half-fill a cocktail shaker with ice, then add tequila, orange liquor, and lime juice. Shake for 20 seconds, or until the cocktail shaker is cool to the touch. 4.


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Run lime wedge around the outer rims of 2 rocks glasses and dip rims in salt. Set aside. In a cocktail shaker, combine tequila, Cointreau, and lime juice. Fill with ice and shake until thoroughly chilled, about 15 seconds (the bottom of a metal shaker should frost over). Fill glasses with fresh ice and strain margarita into both glasses.


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Discover how to craft the perfect classic margarita, an iconic cocktail celebrated globally for its refreshing, citrus-infused taste, spotlighting the authentic essence of Mexican tequila.This easy-to-follow recipe doesn't require lavish ingredients or lengthy preparation—just a zest for mixing and a generous serving of limes.


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Instructions. Salt the rim of a glass by rubbing a lime wedge around the edge and dipping it onto a small plate of salt. Fill the glass with ice. Place the tequila, Cointreau, lime juice, and agave in a cocktail shaker with ice. Shake and strain into the glass. Taste and stir in more agave nectar, if desired.


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Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold. Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve. For a margarita pitcher (8 servings): Place 1 ½ cups tequila, 1 cup Cointreau or Triple Sec, and ¾ cup lime juice in a pitcher.


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Mix it together. To make the margarita, add the tequila, orange liqueur, and lime juice to a cocktail shaker with ice. Give it a few shakes. Alternatively, you can stir all of the ingredients together in a glass. Serve. Add ice to your glass, then pour the margarita into the glass.

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