Dear Abby Reader gives meatloaf recipe a western twist

Meatloaf

Preheat oven to 350 degrees. In large bowl, combine all ingredients except bacon. Shape into a loaf; place in 9-by-5-inch pan. Arrange bacon strips on top of meat mixture, if desired. Bake for 60.

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Preheat oven to 350 degrees. In large bowl, combine all ingredients except bacon. Shape into a loaf; place in 9-by-5-inch pan. Arrange bacon strips on top of meat mixture, if desired. Bake for 60 minutes.

Ina Garten's Meatloaf Recipe Is the Cozy Dinner We'll Be Making All

1⁄2 cup warm water. 1 (1 ounce) package onion soup mix. 1 (8 ounce) can tomato sauce. Preheat oven to 350 degrees. Mix all ingredients except tomato sauce. Shape into loaf and place in ungreased pan. Pour tomato sauce over loaf. Bake for one hour. How to Peel Peaches, 3 Ways.

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Heat oven to 350 degrees. In large bowl, combine all ingredients except bacon. Shape into a loaf; place in 9-by-5-inch pan. Arrange bacon strips on top of meat mixture, if desired. Bake for 60.

Dear Abby Reader gives meatloaf recipe a western twist

Salt, if desired. 4 strips bacon, if desired. Heat oven to 350 F. In large bowl, combine all ingredients except bacon. Shape into a loaf; place in 9-by-5-inch pan.

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Dear Abby: My stepmother had a recipe for meatloaf that she found in your column years ago. She made it for us often when we visited and we all loved it. However, we have been unable to locate.

2Lb Meatloaf Recipie / Classic Beef Meatloaf Beef Three Meat Options

2 pounds lean ground beef. 1 cup bread crumbs (Italian seasoned) 1/2 cup onion, minced. 1/3 cup ketchup. 1/3 cup water. 1 teaspoon garlic powder. 2 eggs. 1/2 teaspoon pepper, to taste. 1 teaspoon salt.

My Classic Meatloaf recipe may have basic ingredients, but it makes the

2 pounds lean ground beef. 2 eggs. 1 1/2 cups bread crumbs. 3/4 cup ketchup. 1/2 cup water. 1 package dry onion soup mix.

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Heat oven to 350 degrees. In large bowl, combine all ingredients and mix (with your hands, ideally) until combined. Shape into 2 loaves and place next to each other on a large, rimmed baking sheet. If using, arrange bacon strips across the top. Slather each loaf with "Meatloaf Sauce" (see Notes). Bake for about 1 hour.

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Pepper to taste. Salt, if desired. 4 strips uncooked bacon, if desired. METHOD: Preheat oven to 350 degrees. In large bowl, combine all ingredients except bacon. Shape into a loaf; place in 9-by-5.

Dear Abby Family clamors for classic meat loaf recipe SFGate

Preheat the oven to 350 degrees F. Combine the ground beef, egg, bread crumbs, ketchup, Accent, water, and onion soup mix in a bowl. Mix well. Form the mixture into a loaf and place in a loaf pan or meatloaf pan. Place the strips of bacon over the top of the meatloaf. Drizzle the tomato sauce over the top.

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1/3 cup water. 1 teaspoon garlic powder. 2 eggs. Pepper to taste. Salt, if desired. 4 strips uncooked bacon, if desired. METHOD: Preheat oven to 350 degrees.

Everyday Favorite Recipes Easy and Delicious Tried and Tested Recipes

Dear Abby: My stepmother had a recipe for meatloaf that she found in your column years ago. She made it for us often when we visited and we all loved it. However, we have been unable to locate.

Dear Abby Meatloaf My Delicious Blog

Dear Abby's Everybody's Favorite Meatloaf 2 lbs. ground beef 1 cup seasoned Italian bread crumbs 1/2 cup finely chopped onion 1/3 cup catsup 1/3 cup water 1 teaspoon garlic powder 2 eggs Pepper to taste Salt, if desired 4 strips bacon, if desired Heat oven to 350ºF. In large bowl, combine all ingredients except bacon. Shape into loaf; place in 9 x 5-inch loaf pan. Arrange bacon strips on.

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METHOD:Preheat oven to 350 degrees. In large bowl, combine all ingredients except bacon. Shape into a loaf; place in 9-by-5-inch pan. Arrange bacon strips on top of meat mixture, if desired. Bake.

Dear Abby A western twist on a meatloaf recipe classic

METHOD: Preheat oven to 350 degrees. In large bowl, combine all ingredients except bacon. Shape into a loaf; place in 9-by-5-inch pan. Arrange bacon strips on top of meat mixture, if desired. Bake.