Sloppy Joes from scratch with Ground Beef and Breakfast Sausage
Follow these simple steps to make the best homemade sloppy Joes. Brown ground beef in a skillet over medium high heat. Drain any extra fat. Add diced bell pepper and onion. Cook until completely softened. In a mixing bowl, mix ketchup, brown sugar, vinegar, and mustard. Add sauce to the ground beef and cook on low heat an additional 10 minutes.
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Add onion, bell pepper, and garlic. In a separate bowl, mix ketchup, water, brown sugar, tomato paste, mustard, Worcestershire sauce, and chili powder. Add to the skillet and let the mixture simmer for 10-12 minutes. Toast hamburger buns and spoon the Sloppy Joe mixture onto the bottom halves. Add desired toppings.
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Transfer the browned beef to a plate; set aside. Cook the aromatics and spices. Return the pan to medium-high heat. Add the onion, pepper, and garlic, and cook until softened, 6 to 8 minutes. Reduce the heat slightly; add the chili powder, paprika, and salt; and cook until fragrant, about 1 minute.
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Seed and finely dice the green pepper. In a bowl, combine the Worcestershire sauce, mustard, brown sugar, and tomato sauce. Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and no longer pink, breaking it up with a spatula.
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Instructions. Add the chopped pepper and onion to a large deep skillet with the ground beef over medium heat. Cook for 8 to 10 minutes, or until the ground beef is cooked through and the vegetables are soft. Drain off the grease and then stir in the garlic and cook one minute more. Stir in the remaining ingredients.
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Heat olive oil in a large saute pan over medium-high heat.; Add 1 cup petite diced yellow onion, ยพ cup petite diced green pepper, and a couple large pinches of salt and pepper. Cook, stirring frequently for about 5 minutes.
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Heat vegetable oil in a large cast iron skillet over medium high heat. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat. Add onion and bell pepper. Cook, stirring occasionally, until tender, about 3-4 minutes.
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Add diced onion and bell pepper to the same pan. Season with salt and pepper and stir. Allow the vegetables to soften for 2-3 minutes. Add minced garlic and cook for an additional 30 seconds. Place ground beef back in the pan on top of the vegetables. Pour diced tomatoes and chili sauce into the pan and stir.
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Seed and finely dice the green pepper. In a bowl, combine the Worcestershire sauce, mustard, brown sugar, and tomato sauce. Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and no longer pink, breaking it up with a spatula.
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Let brown for 1-2 minutes before stirring, then let brown for another 1-2 minutes before stirring again and add the beef back into the pan. Add the garlic, mustard, ketchup, brown sugar, salt, black pepper, to the pan and cook until most of the liquid has evaporated (about 75% of the mixture is above liquid), 3-5 minutes.
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Instructions. Heat a large skillet over medium high heat. Add ground beef, onion, and garlic stirring with a wooden spoon to break it up. Cook until no pink remains. Drain any fat. Stir in the remaining sauce ingredients and bring to a boil. Reduce heat and simmer for 15 minutes uncovered or until sauce is thick.
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Serve easy-to-make Manwich Sloppy Joes on sweet dinner rolls for a fun bite-sized treat the whole family can enjoy. Sloppy Joe's Tacos. Give your Sloppy Joe a unique spin by replacing hamburger buns with taco shells and adding a little cumin, crisp lettuce, shredded cheese, and juicy tomatoes. Sloppy Joe Mini Pizzas. Game day appetizers are.
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Instructions. . Brown the onions and green peppers with ground beef in a large skillet or dutch oven over medium heat until the meat is cooked through and vegetables are soft. Drain the meat and return to pan. . Over medium-low heat, add the garlic powder, ketchup, brown sugar, mustard, vinegar, and soy sauce and stir to combine.
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These tasty sloppy joes with plenty of mass appeal are perfect for a gathering. If you're taking them to an event, simplify things by cooking the beef mixture and stirring in other ingredients the night before. Cool the meat sauce in shallow bowls in the fridge, then cover and refrigerate them overnight. The next day, transfer the meat mixture.
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Directions for Easy Sloppy Joes. Cook the aromatics: Heat olive oil over medium heat in a large skillet. Add onion and pepper to the pan. Sautรฉ until soft and translucent, 5 to 8 minutes. Season with salt and pepper while cooking. Add the minced garlic and cook for 30 seconds.
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Cooking: Heat large nonstick skillet over medium heat until hot. Add Ground Beef, onion and bell pepper; cook 8 to 10 minutes, breaking beef into small crumbles and stirring occasionally. Pour off drippings, as necessary. Cook's Tip: Cooking times are for fresh or thoroughly thawed ground beef.