The Alchemist Hot Buttered Rum

Drunken watermelon Ohmydish

Stabilize the melon, cut a whole in the side of the melon that is big enough for the bottle to fit in. Take out some of the watermelon flesh inside so that the bottle isn't automatically stopped from pouring in via the flesh. Put the vodka bottle into the watermelon and let it sit overnight for at least 12 hours.

The Alchemist Hot Buttered Rum

This cocktail is also extra special because it was made with not one, but three Black-owned brands. Ten to One White Rum, Drunken Fruit Watermelon, and B. Stuyvesant Sparkling Rosé combine to create this spectacular cocktail. DRUNKEN FRUIT WATERMELON. Drunken Fruit is organic fruit that is aged in a proprietary blend of alcohol. Not only is it.

Smashed Watermelon Rum Cocktail Always Order Dessert

Use a large metal spoon to scoop the flesh out of the watermelon, creating a punch bowl. Set the fruit chunks in a large bowl to collect the juices. Working in two batches, place half the watermelon flesh into the blender. Add half of the rum, juices and sugar. Puree until smooth.

watermelon_rum_punch_recipe_image5 Shake Drink Repeat

1 fresh lime, juiced. 1 teaspoon raw brown sugar (optional) 2 oz. gold or dark rum (not spiced) Crushed ice. Directions. Combine watermelon, lime juice, and sugar (if using) in the bottom of a tall cocktail glass. Use a muddler to mash the watermelon. Add the rum, stir, then add crushed ice and stir again before serving.

Vodka Watermelon! Tipsy Bartender Watermelon vodka, Tipsy bartender

Drunken Watermelon Ingredients.. Step 1: Cut 3 holes, each about 1-inch in diameter and 2 inches deep, in the top of the watermelon and pour in as much rum as you can. Set it aside to macerate for 1 hour. Step 2: Cut into slices and serve. Recipe Tips. Serve this with Steven Raichlen's full Labor Day menu:

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Watermelon Glory. Source: www.jamieoliver.com. Raise a glass to the Watermelon Glory, a delightful fusion of watermelon and rum that embodies the spirit of summer. This captivating cocktail offers a harmonious balance of fruity sweetness and rich rum, creating a drink that is both indulgent and soothing.

Eating and enjoying watermelon Savor Virginia

This spiked & drunken watermelon is infused with 12 different rums. Largo Bay spiced rum, Sailor Jerry Spiced Rum, Malibu coconut rum, Largo Bay coconut rum,.

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Preparation -- 5 minutes. Cut a square hole in the watermelon, then smash in the bottle of vodka. The nozzle of the bottle should not be in (full) contact with the watermelon, otherwise, the vodka won't be absorbed as well. Done! wait for 24 hours before serving. Drunken watermelon liquor with the square cut out.

Cup of Watermelon Rum Slush Fancy Drinks, Party Food And Drinks, Beach

directions. Place the melon in the bottom of the cooler. Using a sharp knife, or apple-coring tool, carve a 1 1/2-inch hole in the top of the melon through the center of the melon. Open the vodka and place the neck of the bottle in the hole. Use rolled towels to keep the bottle upright in the melon. Fill the cooler with ice and cover the ice.

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Directions. Puree the watermelon in a blender until very smooth. Pour into a cocktail shaker filled with ice and add the rum, liqueur and lime juice. Shake vigorously and strain into 2 ice-filled.

Watermelon Rum Punch Shake Drink Repeat Recipe Rum punch, Rum

Stir in rum. Place the bowl or baking dish in the freezer and freeze the mixture for 2 to 3 hours, stirring with a fork every 45 minutes or so to break up ice crystals. When ready to serve, spoon watermelon-rum slush into a glass, filling the glass about 3/4 full. Pour in a little 7-Up or Sprite and stir. Garnish as desired.

Drunken watermelon

EXTREME VODKA WATERMELON 1/2 Pint Bottle (200ml) Vodka 1/2 Pint Bottle (200ml) Rum 1/2 Pint Bottle (200ml) Gin 1/2 Pint Bottle (200ml) Tequila 1/2 Pint Bottle (200ml) Triple Sec Large Watermelon Knife Sharpie PREPARATION 1. Using a sharp knife, shave off a little sliver of rind from the bottom of your watermelon, so that it sits flat. 2.

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11. Watermelon Papaya Rum Smoothie. The Watermelon Papaya Rum Smoothie is a refreshing and healthy frozen cocktail that is perfect for beating the summer heat. Made with frozen watermelon, fresh pineapple, orange juice, coconut milk, white rum, and a pinch of salt, this cocktail has a creamy texture and tropical flavor.

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La Estrella. This recipe comes from famed NYC bartender Phil Ward, who muddles watermelon chunks with cubed sugar and club soda before adding aged rum, lime juice and cayenne pepper and topping with more club soda. A pineapple-and-strawberry garnish provides a finishing flourish to the sweet-and-spicy drink.

Smashed Watermelon Rum Cocktail Watermelon recipes, Vodka recipes

Put watermelon chunks and lime juice into a blender. If adding rum, add it now. Process on high until smooth. Add sweetener to taste, if needed, and blend again. Pour drink into two glasses over ice. Alternatively, you can blend ice with the drink to make it a more slushy texture. Garnish drinks with fresh mint.

Watermelon Balls with Lime and Mint Simple Syrup Recipe Mint simple

In a medium size bowl add sugar and boiling water. Stir until sugar has dissolved and let cool. Add in lime juice. Stir in Tequila and Cointreau. Spoon mixture over each watermelon slice and then pour on what's left. Cover and refrigerate for 12-24 hours. (no longer than that) Serve slices cold on a platter with lime slices and a dish of.