Instant Pot Firefighter's Spaghetti 365 Days of Slow Cooking and


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Cut onion into peices, cook until translucent. Combine soups, sour cream, milk, and seasonings. Add the chicken, onion and mushrooms. Stir in chicken and noodles. Transfer into greased 3-qt baking dish. Cook for 15 - 20 minutes, stir dish and add in broccoli. Sprinkle crushed cornflakes mixed with 2 tables spoons melted butter.


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Cook spaghetti according to package directions; drain. In a large bowl, combine the soups, sour cream, milk, 2 tablespoons butter and seasonings. Add the cheeses, celery, onion and mushrooms. Stir in the chicken and spaghetti. Transfer to a greased 3 quart baking dish (dish will be full). Combine the cornflakes and remaining butter; sprinkle.


Firefighters Chicken Spaghetti Recipe Chicken spaghetti recipes

8 oz spaghetti. 1 to 1 1/2 pounds boneless, skinless chicken breasts or thighs (or you can use cooked rotisserie chicken) 1 cup sour cream. 1 Tbsp cornstarch. 1/3 cup heavy cream. 1 cup shredded mozzarella. 1/4 cup shredded parmesan cheese. Optional: 1 cup cornflakes, crushed.


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Directions. Preheat oven to 350°. Cook spaghetti according to package directions for al dente; drain. In a large bowl, combine soups, sour cream, milk, 2 tablespoons butter and seasonings. Add cheeses, celery, onion and mushrooms. Stir in chicken and spaghetti. Transfer to a greased 3-qt. baking dish (dish will be full).


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12 ounces uncooked spaghetti, broken in half 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted


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Drain, and set aside. Add the olive oil to a large, deep, nonstick skillet. Use your hands to break up the Italian sausage into small crumbles and sprinkle them evenly inside the skillet. Turn up the heat to medium-high and cook, stirring occasionally, until browned all over, about 10 minutes.


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1. Brown ground beef and sausage in large frying pan. 2. Slice mushrooms. 3. Boil pasta (pasta usually takes about 12 minutes). Add a little salt to your water and 1 tsp extra virgin olive oil.


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Step 1 - Set your pressure cooker to the sauté setting. Step 2 - When the pressure cooker is hot, add 3 tablespoons of the butter and melt for 5 minutes. Step 3 - Add the onion, the celery, and the mushrooms to the melted butter and cook until softened, about 5 minutes. Step 4 - Add 1/2 teaspoon of the garlic powder, 1/2 teaspoon of the kosher.


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A delicious pot of penne pasta smothered in fresh wilted spinach, garlic, browned Italian sausage, fire roasted tomatoes, olives, sun dried tomatoes, roasted red bell peppers, and white wine. Topped with a splash of hot sauce & Parmesan cheese. A warm skillet of pure comfort and childhood bliss.


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Directions. Cook spaghetti according to package directions; drain. In a large bowl, combine the soups, sour cream, milk, 2 tablespoons butter and seasonings. Add the cheeses, celery, onion and mushrooms. Stir in the chicken and spaghetti. Transfer to a greased 3-quart dish (dish will be full). Combine the cornflakes and remaining butter.


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INSTRUCTIONS. Cook spaghetti according to package directions; drain. In a large bowl, combine the soups, sour cream, milk, 2 tablespoons butter and seasonings. Add the cheeses, celery, onion and mushrooms. Stir in the chicken and spaghetti. Transfer to a greased 3-qt. baking dish (dish will be full). Combine cornflakes and remaining butter.


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Firefighters Chicken Spaghetti. This recipe contains spaghetti, cubed cooked chicken, shredded part-skim mozzarella cheese, butter, grated parmesan cheese and more. 12 Servings - 1 hr 5 min - tasteofhome.com. Servings: 12 | Calories: 359 | Total Fat: 16g | Chol: 75mg | More. Nutritional facts are per serving and accuracy is not certain..


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Break spaghetti and lay on top of veggies and broth. Cut chicken into cubes and lay on top of spaghetti. Sprinkle with other half of seasonings. Cover Instant Pot. Set to 3 minutes and let sit for 5-10 minutes, then vent. Remove the lid. Combine sour cream and cornstarch. Stir in. Add mozzarella and parmesan.


This chicken spaghetti recipe puts simple ingredients to good use with

Firefighter's Chicken Spaghetti. I'm always in the kitchen making dishes for my family, neighbors or the local fire department to try. My husband is a firefighter in our town, and this chicken spaghetti recipe is a favorite there. —Krista Davis-Keith, New Castle, Indiana. Get the Recipe. Firehouse Faves. 10 Firefighter-Approved Recipes »


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"How to Make Firefighter Spaghetti: A Hearty Meal for Heroes""Learn how to make Firefighter Spaghetti, a hearty and delicious dish that's perfect for refueli.


Instant Pot Firefighter's Spaghetti 365 Days of Slow Cooking and

Steps: ['Cook spaghetti according to package directions. Drain.', 'Cut onion into peices, cook until translucent.', 'Combine soups, sour cream, milk, and seasonings. Add the chicken, onion and mushrooms. Stir in chicken and noodles.', 'Transfer into greased 3-qt baking dish.', 'Cook for 15 - 20 minutes, stir dish and add in.

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