Hershey's Old Fashioned Cocoa Fudge My Country Table
How to prepare In a large saucepan, combine cocoa, sugar, and salt. Gradually add milk (and water). Mix well, stirring continuously. Boil the mixture until it reaches a temperature of 232°F (111°C) on a candy thermometer. The mixture should be at the soft ball stage. Remove the saucepan from heat and add vanilla and butter, but do not stir.
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Directions. Line 8 or 9 inch square pan with foil; butter foil. In large heavy saucepan stir together first three ingredients; stir in milk, with a wooden spoon. Cook over medium heat, stirring constantly, until mixture comes to a full rolling boil. Boil without stirring, to 234 degrees F on a candy thermometer (or until syrup, when dropped in.
Easy Fudge Recipe With Sweetened Condensed Milk And Cocoa Powder Blog
This old-fashioned HERSHEY'S easy fudge recipe using cocoa powder is sure to be a top crowd-pleaser. Try variations using nuts or marshmallows or both!
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The best part about Hershey's Cocoa Fudge is that it's so versatile. You can make it with different kinds of chocolate, like white, dark, or even mint. You can also add different kinds of nuts or other mix-ins. The possibilities are endless. Hershey's Cocoa Fudge is perfect for any occasion. It's a great dessert for parties, family.
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Sweetened Condensed Milk: If you happen to have sweetened condensed coconut milk, no need to purchase condensed milk, the condensed coconut milk will work just as well. Add Nuts: For a marshmallow-nut cocoa fudge, just add nuts such as walnuts, pecans, or almonds. There is nothing more tempting then a nutty rich cocoa fudge.
Rich Cocoa OldFashioned HERSHEY’S Fudge
Ingredients 3 cups granulated sugar (750 mL) 2/3 cup HERSHEY'S Cocoa (150 mL) salt 1 1/2 cups milk (375 mL) 1/4 cup butter (approx.) (50 mL) 1 tsp vanilla extract (5 mL) Directions Equipment Needed Saucepan Stovetop 8-inch (20 cm) Square Baking Pan Foil Candy Thermometer Wooden Spoon 1
Hershey's Old Fashioned Cocoa Fudge My Country Table
An easy fudge recipe should be a staple in every kitchen no matter how you enjoy it. Ingredients & Directions Prep Time 5 minutes COOK TIME 25 minutes Cool Time 1 hour 30 minutes Ingredients 3 cups sugar 2/3 cup HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa 1/8 tsp salt 1 1/2 cups milk 1/4 cup butter (1/2 stick) 1 tsp vanilla extract
hershey cocoa fudge recipe with peanut butter Good Here Diary Fonction
1/4 cup (or 2 tablespoons) butter; 1/2 cup creamy peanut butter (optional additions: marshmallows or crunchy peanut butter) 1 1/2 cups walnuts or pecans, roughly chopped
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What Ingredients Are In Fudge? Cocoa Powder - It's responsible for the fudge's deep, chocolatey flavor. Granulated Sugar - For sweetness. Salt - To balance out the sweetness. Milk - For saturating the dry ingredients. Butter or Margarine - For maximum richness and decadence! Vanilla - It amplifies the chocolatey goodness.
Hershey's Old Fashioned Cocoa Fudge My Country Table
3K 125K views 3 years ago How to make the BEST old fashioned Hershey's Cocoa fudge! I've been making this recipe since I was a child. It's a delicious, time tested recipe which turns out.
Hershey's rich cocoa fudge recipe from the '70s & '80s Click Americana
Published: December 12, 2017 · Modified: December 8, 2022 Hershey's Old Fashioned Cocoa Fudge is the only real chocolate fudge in my opinion. It's made with pure unsweetened Hershey's cocoa and with each creamy bite you experience nothing but that pure rich cocoa flavor. No corn syrup, chocolate chips, or marshmallow creme.
Hershey's Chocolate Fudge Back To My Southern Roots
Ingredients 2/3 cup cocoa 3 cups sugar 1/8 teaspoon salt 1 1/2 cups milk 1/4 cup butter or margarine 1 teaspoon vanilla Method Thoroughly combine cocoa, sugar, and salt in a heavy 4-quart saucepan; stir in milk. Bring to a bubbly boil on medium heat, stirring constantly. Boil without stirring to 234 degrees or the soft ball stage.
hershey cocoa fudge recipe microwave Property Wealth Podcast Sales Of
Add 1 cup whole milk and whisk until blended. Don't worry about a few lumps, they'll go away when you heat the mixture. Bring the mixture to a boil over a medium-low flame. Stir occasionally with a heat-proof spatula but not too often or your fudge will be grainy. Keep the heat as low as possible to avoid scorching.
Hershey's rich cocoa fudge recipe from the '70s & '80s Recipe Fudge
How to Make the Best Old Fashioned Fudge Recipe Are you ready to get started? Gather everything up and let's see what goes into making this the best old fashioned fudge recipe! Prep: Line a 9x13 cake pan with parchment paper. Set aside. In a heat-proof mixing bowl, Add 12 ounces semisweet chocolate chips the Hershey's bar broken up into pieces.
Baking with Hershey's Easy Double Chocolate Fudge Brownies Recipe 1
Jump to Recipe Should be famous cocoa microwave fudge may very well be famous, but I hadn't heard of it until now. This simple, made in the microwave, cocoa and powdered sugar fudge is truly incredible! Microwave fudge, anyone? Who would have thought? This simply amazing cocoa and powdered sugar fudge recipe is a huge favorite of mine.
Hershey's rich cocoa fudge recipe from the '70s & '80s Click Americana
2 quart saucepan Candy thermometer Ingredients 2 cups granulated sugar 1/4 cup cocoa powder Hershey's is fine 1/2 teaspoon salt 2/3 cup half and half 1 tablespoon corn syrup 3 tablespoons butter 2 teaspoons vanilla extract Instructions Combine all ingredients except butter and vanilla.
