Our simple and delicious Peanut Butter Fudge recipe is a quick dessert
Press mixture into a 9x9 pan; then refrigerate. Cream 1/4 cup of the butter, milk, confection sugar and the other teaspoon of vanilla. Spread over the crumb mixture, then refrigerate. Melt German chocolate and 1 teaspoon of butter. Spread evenly over mixture in 9x9 pan, then refrigerate. Cut into squares before completely firm.
Almond Meltaway Cookies The Novice Chef
Melt 1/2 cup butter and 1 sq chocolate in saucepan. Blend sugar, 1 tsp vanilla,egg,crumbs,coconut,and nuts into butter-chocolate mixture. Mix well and press into ungreased baking dish or square pan. Refrigerate. Mix 1/4 cup butter,milk,confectioner's sugar and 1 tsp vanilla. Spread over crumb mixture. Chill.
Mint Meltaways
Instructions. Place cream cheese and butter in a large mixing bowl and beat with an electric mixer until smooth and creamy, or about 1 to 2 minutes. Add 1/2 cup of cocoa powder, vanilla, lemon juice, and milk and beat again until well combined. 8 ounces cream cheese, 3 tablespoons butter, 5 oz unsweetened cocoa powder, 1 tablespoon vanilla.
Northern Cottage {Easy MINT Meltaway FUDGE}
Melt 1/2 c butter and 1 oz chocolate in saucepan. Blend sugar, 1 t vanilla, egg, crumbs, coconut and nuts into butter-chocolate mixture. Mix well and press into ungreased 9'x9"x 1 3/4" or 11 1/2" x7 1/2" x 1 1/2"baking dish. Refrigerate. Mix 1/4 c butter, milk, confectioners sugar and 1 t vanilla. Spread over crumb mixture.
Baked Fudge Full Scoops A food blog with easy,simple & tasty recipes!
Blend. granulated sugar, 1 t vanilla, egg, graham cracker crumbs, coconut and nuts. into chocolate mixture. Mix well and press into ungreased baking pan 11-1/2. by 7-1/2 inches, or 9 by 9 inches. Refrigerate until chilled. Mix 1/4 c. butter, milk, confectioners' sugar and 1 t vanilla. Spread over crumb.
Peanut Butter Meltaway Cake Recipe Peanut butter meltaways recipe
Press into an ungreased 8x8-inch or 9x9-inch pan. Refrigerate while making icing. Mix remaining ingredients. Spread over crumb mixture and refrigerate for about 2 hours before cutting. Cut into 1 inch squares, these can be decorated with cut up red or green cherries. Keep refrigerated once cut.
Salted Caramel Fudge (Vegan and Paleo) My Whole Food Life
Instructions. In 4 quart saucepan, combine sugar, evaporated milk, butter, corn syrup, and vinegar. Cook over medium heat, stirring constantly, until mixtures comes to full rolling boil. Boil and stir 5 minutes. Remove from heat, add peanut butter and marshmallow creme, stir until smooth.
Peanut Butter Meltaway Fudge Recipe Just A Pinch Recipes
Line 13x9x2-inch pan with foil. Place 1 cup chocolate chips in large. heatproof bowl. In 4-quart saucepan, combine sugar, evaporated milk, corn syrup and vinegar. Cook over medium heat, stirring constantly, until mixture comes to full rolling boil; boil and stir 5 minutes. Remove from heat.
Baked Fudge Full Scoops A food blog with easy,simple & tasty recipes!
Directions. Melt 1/2 cup butter or margarine and 1 square unsweetened chocolate in saucepan. Blend granulated sugar, 1 teaspoon vanilla, egg, crumbs, coconut and nuts into butter-chocolate mixture. Mix well. Press into ungreased baking dish, 11 1/2 x 7 1/2 inch or square 9 x 9 inch pan. Refrigerate.
Vanilla Butter Meltaway Cookie Recipe Desserts, Meltaway cookies
In a heavy saucepan over low heat, melt the chocolate chips with 1 cup of the sweetened condensed milk; then add vanilla. Spread half the mixture into prepared pan; chill 10 minutes or until firm. Set the remaining chocolate mixture aside but keep at room temperature. Melt white confectioners' coating/white chocolate chips with the remaining.
Easily Good Eats Hershey's Chocolate Fudge Recipe
Mix 1/4 cup butter, milk, confectioners' sugar and 1 teaspoon vanilla. Spread over crumb mixture. Chill. Melt remaining 1-1/2 squares chocolate and spread evenly over chilled filling. Refrigerate and cut into small squares before completely firm. Easy, delicious recipe for Fudge Meltaways. Try this throwback recipe from 1978.
Simple Fudge Evelyn Chartres
In a medium saucepan over medium heat, combine butter, evaporated milk, and sugar; cook until mixture comes to a boil, stirring constantly. Boil 5 minutes, then remove from heat. Stir in peanut butter, marshmallow cream, and vanilla until thoroughly combined. Pour mixture into baking dish and spread evenly. Cool and refrigerate for 8 hours or.
Pin on Food Dessert
directions. Melt Butter and 1 oz chocolate then add next six ingredients. Press into bottom of lightly greased pan. Chill. Cream 1/4 cup of butter, add remaining 3 ingredients and beat until smooth and creamy. Spread evenly over base in pan. Chill. Melt last 1 1/2 oz chocolate and spread quickly on top of cream layer. Chill.
Fudge Meltaway Cookies Plowing Through Life
Melt white chocolate & peanut butter until smooth. Pour into 9x13 pan. Melt milk chocolate until smooth. Pour over white chocolate and swirl. Refrigerate 2 hours. Cut into squares. Refrigerate overnight, then remove from pan.
Homemade Fudge Fresh from the...
Instructions. Melt 1/2 cup butter and 1 square chocolate in a saucepan. Blend remaining "graham cracker layer" ingredients into the melted chocolate. Mix well and press into ungreased 9ร9 glass baking dish. Refrigerate. Melt remaining chocolate and butter in a saucepan.
Fudge Meals By Mom
When chocolate is melted, add the jar of peanut butter. Stir until mixture is smooth. 5. Pour into wax paper lined cake pan. To remove air pockets, slightly bump in counter or tabletop. 6. Put pan in a cool place, I sometimes put it in the refrigerator, to set up. Cut into bite size pieces and store in an air tight container.
