Cranberry Moscow Mule WonkyWonderful


Cranberry Moscow Mule WonkyWonderful

Instructions. place all the FRESH raspberries, lime and mint into a large pitcher or muddling glass and press them down until nicely muddled. Distribute ice half way up to the top to 4 Moscow mule mugs or any other glass available on hand. Place 2 oz of SVEDKA vodka into each glass and stir well. Top with ginger beer and the frozen berries.


Raspberry Lime Moscow Mule Platings&Pairings

Raspberry Moscow Mule recipe. Another way to customize the mule cocktail is by adding fruit flavors with juices, alcohol or simple syrups. For example, the apple cider mule and the cranberry mule, which add in apple cider and cranberry juice respectively.. Then there's the pear mule, which uses pear vodka.The raspberry mule falls into that category, which brings in a sweet raspberry liqueur.


Raspberry Moscow Mule Girl and the Kitchen

This Raspberry Moscow Mule offers a twist on the traditional Moscow Mule cocktail. Fresh raspberries, lime juice, ginger beer & vodka combine together in this delicious and refreshing icy cocktail that's perfect any time of the year. 5 from 17 votes. Print Pin. Prep Time: 5 minutes minutes.


Raspberry Moscow Mule Recipe by Blackberry Babe

Instructions. Muddle the raspberries and strain into a cocktail shaker. Add lime juice and vodka, shake the shaker well to mix all the ingredients. Into a copper mug filled with ice cubes, pour the contents of the shaker and top with ginger beer. Garnish with mint leaves, a lime wedge, and fresh raspberries (optional).


Raspberry Moscow Mule Pepper Delight Recipe Stuffed peppers, What

A Moscow Mule is a cocktail made with vodka, spicy ginger beer and lime juice traditionally served in a signature copper mug. This Raspberry Moscow Mule is a fun twist on the traditional Moscow Mule and makes for a perfectly refreshing cocktail. The sweet raspberries pair beautifully with the spice of the ginger beer. And I have included a fun


Raspberry Moscow Mule Beauty Loves Booze

Step 3: Pass the raspberry syrup through a fine mesh strainer to remove the leftover raspberry chunks. Let the syrup cool for 5 minutes before using it in your mule. Step 4: Add the raspberry simple syrup, vodka and lime juice to a copper mug filled with ice. Stir with a cocktail spoon to mix the ingredients together.


Blackberry Moscow Mule Recipe with Mint Eating Richly

This Raspberry Moscow Mule so so easy to make and even easier to enjoy! 5 from 7 votes. Print Recipe Pin Recipe. Prep Time 5 minutes mins. Total Time 5 minutes mins. Course Beverage, Cocktail. Cuisine Russian. Servings 1 person. Calories 139 kcal. Equipment. Mule Mug. Ingredients . 1x 2x 3x. 10 fresh raspberries; 2 mint leaves; 2 oz vodka;


Raspberry Moscow Mules Raspberry moscow mule, Cocktails made with

Place a handful of raspberries and a dash of freshly squeezed lime juice into a saucepan on low to medium heat. Cook for 10 minutes or until the fruit breaks down while stirring frequently. Be cautious, because cooking on high heat may cause the berries to burn. Add water as desired if you think the syrup is too thick.


High quality vodka combined with spicy and bubbly ginger ale, fresh

A raspberry Moscow mule is a combination of raspberry vodka, lime juice, ginger beer and is typically topped with a sprig of mint and served in a copper mug. This cocktail has the bite, fizz and spice of ginger that is smoothed out by some of the sweet light raspberry flavor. This cocktail is a simple flavored variation to the traditional.


How to make a Raspberry Moscow Mule

Raspberry Moscow Mule. Makes: 1 cocktail. Ingredients. 2 oz vodka; 1 oz freshly squeezed lime juice; 10 raspberries; 1 bottle of ginger beer; ice; Directions. Muddle the raspberries and lime juice together in a cocktail shaker. Add the vodka and some ice and shake well. Strain into a copper mug or tall glass over ice and then top off with.


Raspberry Lime Moscow Mule Platings + Pairings

Heat 1/3 cup of water and 1/3 cup of sugar together over medium heat. Place 5 oz. raspberries (1 small package) and simple sugar into blender or food processor. Blend until pureed. Pour raspberry mixture through extra fine mesh strainer to catch any seeds that weren't blended. To assemble one cocktail, add ice to Moscow mule mug, 1 tablespoon.


Raspberry Moscow Mule A Summer Cocktail Giraffes Can Bake

Raspberry vodka is what gives this raspberry Moscow Mule its raspberry flavor. However, if you don't want to buy raspberry vodka or simply want a stronger raspberry flavor, you could do one of two things: Muddle 1/3 cup raspberries at the bottom of the mug as the first step, OR; Puree 1/3 cup raspberries in a blender.


Raspberry Moscow Mule Moscow mule, Raspberry, Colorful cocktails

This Raspberry Moscow Mule is a summery twist on the classic cocktail. Can we claim it's officially summer yet? We're still having lots of grey and rainy days which are typical for a British. Vodka with spicy ginger ale, fresh lime juice & sweet, tart raspberries served in copper mugs. This Raspberry Moscow Mule is a perfect easy summer cocktail


Blueberry Basil Moscow Mules

Step-by-Step Instructions. Step 1: To make our mule, we add the raspberry purée, vodka, lime juice and plenty of ice cubes to a copper mug (photo 1). Step 2: Using a bar spoon, we stir the drink until condensation starts to build outside of the mug (photo 2). This should take about 15 seconds or so. Step 3: Now we top the raspberry mixture.


Smirnoff Raspberry Moscow Mule Raspberry Vodka Drinks, Smirnoff Flavors

Combine all ingredients with ice in a cocktail shaker and shake vigorously. Pour over crushed ice and top with ginger beer. Garnish with raspberries if desired. Prep Time: 2 mins. Category: cocktail. Method: none. Cuisine: American.


Raspberry Moscow Mule TheLocalBartender

Raspberry syrup - Make simple syrup but add fresh or frozen raspberries. This adds that sweet raspberry flavor to the cocktail through the making of homemade raspberry syrup. Beer - Use spicy ginger beer for an extra added kick. Other variations of ginger beer are a good option, too. Change the types to easily change the flavor.

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