Cooking with K Old Fashioned Oatmeal Cake With A Broiled Coconut Pecan
Press 1 piece of foil into pan. Repeat with second piece, overlapping pieces by about 1 inch. Spray foil lightly with oil spray. 3. Combine oats and room-temperature water in bowl and let sit until water is absorbed, about 5 minutes. Whisk flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in second bowl.
Favorite Oatmeal Cake with Broiled Coconut Glaze Recipe Oatmeal
Directions. In a small bowl, combine oats and water; let stand for 20 minutes. In a large bowl, combine the sugars, applesauce and eggs. Add oat mixture; mix well. Combine the flour, baking powder, cinnamon, salt, baking soda and nutmeg; gradually add to batter and mix well.
Oatmeal Cake with Broiled Icing Cook's Illustrated Oatmeal cake
Instructions. Preheat the oven to 350°F/175°C. Spray a 9×9 pan with nonstick spray and set aside. In a small pot bring the water to a boil. Add in the oats, stir and remove the pot from the heat. Allow the oats to soak for 20 minutes.
Easy Recipe Tasty Recipe For Oatmeal Cake With Coconut Pecan Frosting
PREP WORK: Grease a 9×13″ cake pan with non stick spray, set aside. COOK OATS: Boil your water, add the oats and butter. Let cool for 10 minutes. Preheat your oven to 350 degrees. PREPARE CAKE BATTER: Pour the cooled oatmeal mixture into a large mixing bowl. Beat in the sugar and eggs. Stir in the dry ingredients.
Oatmeal Cake Recipe with Broiled Coconut Topping {Easy Cake Recipe}
Mix together the oats and hot water in a small bowl. Set aside for 15 minutes to allow the oats to soften and cool. Use a whisk to sift together all purpose flour, baking soda, ground cinnamon, salt and nutmeg. Using an electric mixer, cream together butter, evaporated milk, brown sugar, granulated sugar and vanilla.
The Best Oatmeal Cake in the World Oats Everyday
In a large bowl beat the butter and both sugars on medium high until light and fluffy. Add the eggs and mix until combined. In a medium bowl whisk together the flour, baking soda, salt, cinnamon, and nutmeg together. Add the flour mixture to the butter mixture and mix until combined. Add the vanilla and soaked oats.
Oatmeal Cake With A Broiled CoconutPecan Topping
Let the bowl of oats soak for about 20 minutes. Preheat the oven to 350°F and grease a 13×9 inch pan with cooking spray or shortening. Lightly flour the baking dish. In a separate large bowl, add the flour, cinnamon, nutmeg, baking powder, soda and salt. Whisk the dry ingredients together until combined.
Oat Cake With Broiled Topping Oat cake, English food, Recipes
Add the boiling water to a medium bowl. Add the dry oats to the water and stir to combine. Meanwhile in a large mixing bowl, add the whole wheat flour, all-purpose flour, granulated sugar, brown sugar, baking powder, baking soda, cinnamon, nutmeg, and salt. Stir together and make a well in the center of the mixture.
Oatmeal cake with broiled ice icing
Preheat oven to 350 degrees. Grease and flour 13x9 inch baking pan. In a small bowl, pour boiling water over oats, mix well and leave soaking until cooled. In a large bowl, combine butter, 1 cup brown sugar, 1 cup white sugar, eggs, flour, baking soda, spices, and salt. Fold in cooled oatmeal mixture until just combined.
Old Fashioned Oatmeal Cake Recipe The Cookie Rookie®
Set aside to soak for 20 minutes. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan. In a medium bowl, cream together the white sugar, 1 cup brown sugar and shortening until smooth. Beat in the eggs one at a time. Sift in the flour, baking soda, salt and nutmeg; stir just until moistened. Mix in the soaked oats.
OldFashioned Oatmeal Cake with Broiled Topping recipe from
Spread the pecan topping mixture on the hot oatmeal cake as soon as it comes out of the oven. Immediately place the oatmeal cake with coconut pecan frosting on the top rack under the broiler for 1-2 minutes. Don't stray (watch very closely) until the pecan topping browns and the edges of the coconut start to toast.
Peanut Butter Oat Cake with PB Cream Cheese Frosting (GF, Refined Sugar
Pour batter into greased pan and smooth evenly. Bake for 25 - 30 minutes or until a toothpick inserted comes out clean. Remove from oven. Make the icing: Add butter, brown sugar, granulated sugar, cream, coconut and pecans into a saucepan. Cook over medium heat, stirring often until mixture starts to bubble.
Oatmeal Cake {Old Fashioned Recipe} Cooking Classy
Instructions. Preheat oven to 350 degrees F. Grease a 9x13'' pan with non-stick cooking spray. Add the oatmeal and butter to a bowl and pour boiling water on top. Set aside. In a mixing bowl combine the eggs, brown sugar, and white sugar and mix well.
Oldfashioned Oatmeal Cake Spicy Southern Kitchen
Bake at 350 degrees for 25 minutes or until a toothpick inserted comes out clean. While the cake is baking prepare the broiled coconut frosting. Add the butter, evaporated milk, brown sugar, coconut and pecans to a medium saucepan. Let the mixture come to a boil and then boil for 1 minute; remove from heat. Remove cake from the oven.
Joyously Domestic Oatmeal Cake with Gooey Coconut Topping
In a large bowl, combine the sugars and butter; beat until light and fluffy. Add vanilla and eggs; blend well. Add oatmeal and all the remaining cake ingredients; mix well. Pour batter into the greased and floured pan. Bake at 350 degrees F for 35 to 45 minutes or until a toothpick inserted in the center comes out clean.
Old Fashioned Oatmeal Cake Recipe The Cookie Rookie®
Cover and let it rest for 20 minutes. In a large bowl, cream the butter, white sugar, brown sugar, and vanilla until light and fluffy. Add eggs and beat again. Fold in oatmeal. In a medium bowl, whisk flour, baking soda, cinnamon, and salt. Add to the creamy mixture and stir until just combined.