On The Rocks Margarita Cocktail 750ml Legacy Wine and Spirits


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Instructions. Combine lime juice, Patron, Cointreau and agave syrup (or simple syrup) in a chilled cocktail shaker with ice. Adjust the agave/simple syrup to your taste. My suggestion is to start with less and build up the sweetness until you find your own personal sweet spot.


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The traditional Margarita recipe is 2 parts tequila, 1 part triple sec and 1 part lime juice. This produces a drink which is a tad on the sour side with the sweetness of the triple sec not quite balancing the sourness of the lime. Hence, depending on the sourness of the limes, I like to add a spoon (5ml) of agave syrup to boost flavour and.


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Instructions. Rub a wedge of lime around the rim of the glass and the dip the outside of the rim of the glass in kosher salt. Fill a cocktail shaker with ice. Add the tequila, Cointreau, and lime juice. If you like a sweet margarita feel free to add agave nectar. Shake well; strain into an ice-filled rocks glass.


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1/2 cup water. 1 cup granulated sugar. In a small saucepan, bring 1/2 cup of water to a boil. Once boiling, add the sugar and stir. Continue to boil until the sugar has dissolved. Remove from the heat and let cool. Once cool, transfer to a jar with a tight fitting lid and refrigerate for up to a week.


On The Rocks Margarita Cocktail 750ml Legacy Wine and Spirits

Fill 8 glasses with ice. Combine sweet and sour mix, tequila, triple sec, and orange liqueur in a blender or pitcher. Pour into glasses, squeeze a quarter lime into each glass, and serve. Enjoy a margarita on the rocks made with tequila, triple sec, Grand Marnier, sweet and sour mix, and fresh lime juice for the best summer cocktail.


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Instructions. To rim the glass, run a lime wedge on the outer rim of (or a portion of) a glass and dip in course salt on a plate. Set aside. In a cocktail shaker, add tequila, Cointreau, and lime juice. Add agave if using. Add ice and shake well (about 15 seconds).


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A Classic Margarita on the rocks is simply the best of summer sipping. Its layers of sweet-tart citrus and slightly boozy, saline vibe give this tequila cocktail a refreshingly smooth finish. Put aside those mixes and experience the real thing with just 4 simple ingredients (and some ice)!. I started this post dreaming about tequila drinks, and while there are MANY classics to try, the.


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Cut a lime wedge through the middle to the rind. Run the wedge around the top edge of the glass to moisten it. Roll the rim of the glass in flaked sea salt or margarita salt and fill the glass with fresh ice. Shake it up. Fill a cocktail shaker with ice and add tequila, Cointreau, lime juice, and simple syrup.


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Spread the chile lime salt on a small plate. Dip the rim into the chile salt, making sure to cover the entire rim. In a shaker, combine the tequila, lime juice and agave nectar.Add ice and shake for 45 seconds. Add ice to the rimmed cocktail glass and pour the cocktail over. Garnish with a lime wedge if desired.


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Directions. Rim 2 margarita glasses with salt, if desired, and fill with ice. Pour tequila, sweetened lime juice, triple sec, and lemon-lime soda into a shaker filled with ice, hold your hand firmly over the top of the shaker so it doesn't pop off from the carbonated soda. Shake vigorously.


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Dip the edges of the glasses in salt. Add fresh strawberries, tequila, lime juice, triple sec, and agave syrup to a blender. Blend for 1-2 minutes, until smooth. Taste and add more sweetener to your liking if necessary. Fill glasses with ice and pour strawberry margarita mixture over ice.


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Make the Margarita - Place a few cubes of ice in a cocktail shaker. Add the fresh squeezed lime juice, Cointreau, agave, and tequila. You can also add just a pinch of kosher salt! 1 ounce fresh squeezed lime juice, 1 ounce Cointreau, .25 ounce agave, 1.5 ounces Silver Tequila. Shake vigorously for about 20-30 seconds.


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Gently dip the rim of the glass into the salt to coat. Fill your cocktail shaker with ice cubes. Add tequila and orange liqueur (and simple syrup if using) and shake vigorously for about 20 seconds. Strain tequila mixture over ice (if desired) and garnish with lime wheel.


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Find our luxury, award-winning On The Rocks bottled, ready-to-drink cocktails here. From culinary experiences to classics, bring the bar wherever you are! Hand-dipped. One at a time. Every time.. Our take on this popular cocktail, the Margarita, offers a perfect balance between tequila, tart lime, and triple sec.


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100+ Margarita on the Rocks Recipes That Give All the Good Vibes. Cranberry Margaritas A festive twist on the classic margarita, made with cranberry juice for a tart and refreshing flavor. Blood Orange Margarita A vibrant and citrusy margarita made with fresh blood oranges for a tangy and sweet taste. Champagne Margaritas A bubbly and elegant.


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1. Prep Your Garnish. The classic garnish for a margarita is a salt rim. To achieve this for a crowd, fill a saucer with lime juice, water, or a mix of the two. Fill a second saucer with kosher.

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