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Nutrition Facts. Serving Size: 10.50 oz. Calories420 Calories from Fat35 Total Fat4 g Sat. Fat1 g Cholesterol0 mg. Sodium15 mg Carbs86 g Dietary Fiber4 g Sugar1 g Protein9 g. View Menu Nutrition Details * Ingredient and item selections may vary by location. 2,000 calories a day is used for general nutrition advice,but calorie needs vary.
Copycat Panda Express Steamed Rice Recipe
There are 420 calories in 1 serving (10.4 oz) of Panda Express Brown Steamed Rice. Calorie breakdown: 9% fat, 83% carbs, 9% protein. Related Rice from Panda Express: Brown Steamed Rice - Cub Meal: White Steamed Rice - Cub Meal: White Steamed Rice: Fried Rice: More Products from Panda Express:
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These values are recommended by a government body and are not CalorieKing recommendations. There are 420 calories in 1 side order, 10.4 oz (10.5 oz) of Panda Express Brown Steamed Rice. You'd need to walk 117 minutes to burn 420 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
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Panda Express' white steamed rice actually comes in at 380 calories, less than that of the brown rice option, but its serving size is also more than two ounces smaller, per the chain's nutrition information. Opting for white rice also means losing out on a lot of the naturally occurring nutrients that you find in brown rice.
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Instructions. Put the oil into the wok and heat on high. Add in the eggs and stir, cooking and breaking it into smaller pieces until fully cooked. Add in the cooled white rice and stir them all together. Add in the soy sauce and toss until all the rice is fully coated. Add in the carrots and peas and toss again.
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Brown Steamed Rice. Panda Express. Nutrition Facts. Serving Size: oz Amount Per Serving. Calories 420 % Daily Value* Total Fat 4 g grams 5% Daily Value. Saturated Fat 1 g grams 5% Daily Value. Trans Fat 0 g grams. Cholesterol 0 mg milligrams 0% Daily Value. Sodium 15 mg milligrams 1% Daily Value.
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Plant-based. Menu picks: Eggplant tofu; Combined sides of brown steamed rice and super greens What an RD says: The majority of Panda Express's entrees are meat-based, but Morton spied one that isn.
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Calories and other nutrition information for Brown Steamed Rice, Cub Meal from Panda Express. Toggle navigation Toggle search bar. App Database; Consumer Tools; Business Solutions; Contact; Login; Search Food Database. All. Brown Steamed Rice, Cub Meal. Panda Express.
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Courtesy of Panda Express. Nutrition: 90 calories, 3 g fat (0 g saturated fat), 260 mg sodium, 10 g carbs (5 g fiber, 4 g sugar), 6 g protein. Panda Express offers a few sides to choose from, such as Fried Rice, White Rice, Steamed Brown Rice, Chow Mein, and Super Greens.
HOW TO MAKE PERFECT STEAMED RICE Copycat Panda Express Recipe
Find Panda Express at 280 S. Nevada Hwy 160, Pahrump, NV 89048: Discover the latest Panda Express menu and store information.
Panda Express Brown Steamed Rice Rice Array
The Panda Express nutrition calculator lets you add up the nutrition facts, calories & weight watchers points for your Panda Express meal.. Steamed Brown Rice; Steamed White Rice; Super Greens Side; Vegetables 2 items. Eggplant & Tofu; Super Greens; Restaurants. Arby's; Burger King; Chick-fil-A; Chipotle;
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Instructions: Rinse the rice thoroughly with cold water. In a medium saucepan, bring 2 cups of water to a boil. Add the rice and salt to the boiling water, reduce the heat to low, and cover the saucepan with a tight-fitting lid.
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Cal. Carbohydrate. 83 %. Protein. 8 %. Fat. 9 %. There are 420 calories in 1 side order, 10.4 oz (10.5 oz) Panda Express Brown Steamed Rice; click to get full nutrition facts and other serving sizes.
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A Panda Express Kids Brown Steamed Rice contains 310 calories, 3 grams of fat and 64 grams of carbohydrates. Keep reading to see the full nutrition facts and Weight Watchers points for a Kids Brown Steamed Rice from Panda Express Chinese Food.
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Heat a non-stick or heavy skillet (I like cast iron) to low-medium heat (about 3-4). While pan is heating, beat the eggs with added salt and pepper in a small bowl until well blended. Add oils to hot pan and coat bottom of pan. Add eggs to the pan and scramble (stirring and moving around the pan as the egg cooks).
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Instructions. In a medium pot, wash rice until the water is nearly clear. Combine water and rice inside a saucepot. Cook and boil for 5 minutes and stir to lift up and cook evenly. Lower down the heat and simmer for another 10 minutes. Remove the rice from the skillet. Let it cool before serving.
