Random Meal Of The Day Cinnamon Raisin Bagel with Peanut Butter Jelly


Actual peanut butter & jelly bagel to start the day in San… Flickr

I just grilled the bagels in butter in a cast iron and used a spatula to press it down on both sides and then cut them in half so that it's easier to eat after you spread the layers of peanut butter and jelly. You can use whatever jelly or marmalade you want. I also went extra with these, and sautéed a cup of chopped strawberries in 1/4 cup.


Polymer clay peanut butter & jelly bagels Miniature food, Clay food, Food

Ingredients. 1 whole wheat mini bagel. 1 tablespoon natural creamy peanut butter. 1 large orange.


Bagel with Peanut Butter and Jelly Hilltop Perk Deli

Use your hands to roll about 1 tablespoon of the dough into a ball. Repeat until all the dough is used. Step 2: If air frying, preheat to 375 F and bake for 10 minutes. If baking in an oven, preheat to 350 F. Place the formed bagel bites onto a baking sheet lined with parchment paper.


Lorinda's Lunch Box Lowdown Peanut Butter and Black Grape Bagel

Place banana coins on top of the bottom half of each bagel. Spread 1 tablespoon of jam on the top half of each bagel, on top of the peanut butter (use ½ tablespoon if using mini bagels). When bacon is finished cooking, remove from oven and gently dab with a paper towel to remove excess grease. Cut bacon slices in half.


Taking Your Own Advice Peanut Butter Fingers

Use a rolling pin to roll out each piece of the bagel dough into a thin, 5 x 7 inch rectangle (thinner the better!) 2. Spread about 2-3 Tablespoons of the filling onto the bagel dough. 3-4. Roll the bagel dough over the filling. 5. Seal the ends by pinching the seams of the dough with wet fingers. 6.


pb&jelly banana bagel deets alvaradostreetbakery cinnamon raisin

Directions. Preheat a skillet over medium heat. Reheat bagels per packaging microwaving approximately 60 seconds or until soft. Spread butter on both sides of the bagel slices. Place bagels on skillet and cook till both sides are golden brown. Cover one slice of bagel with peanut butter, the other with the Raspberry jelly.


Grilled Peanut Butter & Jelly Bagels Heinen's Grocery Store

Store in an airtight container in the refrigerator. Add a few pats of butter to a cast iron skillet over medium heat. Split the everything bagels in half and place in the skillet. Use a spatula to press the bagel slices down on both sides. Remove the bagel slices from the skillet and cut each slice in half. The bagels will now be in 8 quarters.


23 Ways to Eat Bagels for Breakfast, Lunch, Dinner and Dessert

Fill a Dutch oven at least 2-3″ deep with oil and heat to about 350-360°F. Fry the donuts, three at a time, flipping once, until light golden brown, 1 to 2 minutes per side. Remove donuts from the oil with a spider strainer and place on a tray lined with paper towels. Let the doughnuts cool slightly before filling.


Glutenous Glory 23 Ways to Eat Bagels for Breakfast, Lunch, Dinner and

Smoked Salmon. Also known as lox, smoked salmon makes a fantastic bagel topping. It's so good, it's like it is made solely for the purpose of topping bagels. Oh, wait, it is! Spread a layer of cream cheese, smoked salmon, and capers onto your bagel and you've got the perfect lunch or mid-day snack.


Peanut Butter Banana Bagel In Pictures Bagel /... Go Cook Yourself

Peanut butter (or nut/seed butter) A tried-and-true classic spread, peanut butter (or your favorite nut/seed butter) will satisfy just about anyone's hunger. A mixture of sweet and salty, adding banana to your peanut butter bagel will win over the pickiest of eaters. Your kids will also enjoy the standard peanut butter and jelly slathered bagel.


Pin on Cook Book

In a separate bowl, mix your everything bagel seasoning (or use store-bought). Step 2: Mix the 2 ingredient bagel dough by using a fork to mix the non dairy yogurt and flour together until a thick dough forms. If the dough is too wet and sticky, add another 2-4 tablespoon of flour until it rolls easily.


The Crazy Kitchen Brtish Sandwich Week Peanut Butter & Strawberry Bagel

Instructions. Carefully slice and toast the bagel. Spread with peanut butter. Lay cucumber slices on top of peanut butter, slightly overlapping to cover the entire surface. Dot jalapeño jelly on top of cucumbers. Sprinkle with shredded carrot and green onion slices. If desired, top with mint, cilantro, or sesame seeds.


First Car Peanut Butter Fingers

Ingredients. Scale. 1 fried egg. 1 toasted bagel (we use whole grain) 1 tablespoon peanut butter. 1 tablespoon jelly. Cook Mode Prevent your screen from going dark.


Experts Create their Perfect PB&J Reader's Digest

Instructions. Preheat your oven to 350ºF. In a large bowl, combine all ingredients until a thick and sticky dough is formed. Portion into 4 balls, coat the upper side in everything bagel mix, then transfer to a lined baking tray and make a hole in the middle. Bake for about 35-55 min, depending on your oven and your desired color.


Simple Peanut Butter & Jelly Breakfast Bagel Simple Green Moms

Directions. Halve 1 Cinnamon Raisin Bagel and lightly toast. Spread peanut butter onto bagel bottom and strawberry jam onto bagel top. Place sliced apple and sliced banana on top of the peanut butter, then sprinkle with pomegranate seeds and slivered almonds. Finish with jammed-up bagel top and enjoy!


Solo Cinnamon Raisin Bagel [3] + Peanut Butter Jelly [5]

Instructions. Toast bagels. Stir in 1 tsp of Chia seeds into the 1/2 cup of peanut butter. Spread Welch's jelly on one half of the toasted bagel. Spread peanut butter with Chia seeds onto other half of toasted bagel. Put bagel together and eat!