This easy sweet tea recipe is super smooth and refreshing! You'll want
Place tea bags in a large pitcher or jar. Pour boiling water into the jar and then over the tea bags. Steep it for 15-minutes. Remove the tea bags after squeezing them into the jar. Then add the sugar into the tea and stir it until dissolved fully. Let it cool, and pour it into a two-quart pitcher.
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Nothing beats a glass of refreshing, sweet iced tea! This copycat Raising Cane's Sweet Tea recipe is perfect to make at home. 1. First, bring 8 cups of water to a boil in a medium pot over high heat. 2. Next, remove the pot from heat and add 6 black tea bags to it. Allow the tea bags to steep for 5 minutes. 3.
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Key Takeaways. Making sweet tea at home is simple and customizable. Raising Canes sweet tea contains a proprietary blend of cane sugar with sucralose.
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Tea bags: The most important ingredient for making this tea is the type of tea you use. We recommend using black tea bags or a mixture of black and green teas. Water: You'll need 8 cups of water to make this recipe. Sugar: To sweeten the drink, add 1/2 cup sugar to the boiling water before steeping the tea.
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Amazon.com : Southern Sweet Tea Company Real Brewed Sweet Tea - 16oz Cane Sugar Sweetened - No Artificial Flavors or Colors - 12-Pack : Grocery & Gourmet Food
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Freshly-brewed all day140 Cal per 22 fl. oz. Food & Locations. Our Menu Locations Food Preparation Allergen & Nutritional Information. Who We Are. Who We Are Community Partnerships Why The Dog? Caniac Club News. Cane's Gear. Gift Cards & Gear Apparel eGift Cards. Careers.
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Chill Factor: Allow the sweetened tea to cool to room temperature before placing it in the refrigerator for at least 2 hours. This ensures the ideal chill factor for your sweet tea. Ice Cascade: Once sufficiently cooled, fill a glass with 2 cups of ice cubes, providing a cascading bed for the refreshing elixir.
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Key Takeaways. Adjust the sweetness of your sweet tea to your personal preference. Raising Canes sweet tea contains a proprietary blend of cane sugar with sucralose. Consider the sugar and calorie content of sweet tea when consuming it. Pair sweet tea with salty foods for a balanced flavor profile. Adding a pinch of baking soda can help reduce.
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Recipe: Pitcher Perfect Sweet Tea. Combine water and sugar in a large saucepan, whisk together and bring to a boil. Remove from heat, add the tea bags, cover and steep for 15 minutes. Remove tea bags, let cool slightly, then pour into a half gallon pitcher. Do not add additional water or ice. Pour over ice filled glasses to serve.
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Key Takeaways. Homemade sweet tea is a simple and delicious beverage. Adjust the sweetness of the tea to your personal preference. Raising Canes sweet tea contains a proprietary blend of cane sugar with sucralose.
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Pour the boiling water into a 2-quart pitcher. Add tea bags. Steep the tea for 1 to 2 minutes only. If the tea bags are left in longer, the tea may become bitter. Remove tea bags. Add the sugar and stir until it is dissolved. Fill the pitcher with ice. Add cold water to fill up the pitcher. Enjoy your iced tea.
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Calling all Cane's Fans! Whether you are craving Cane's or not feeling the greatest, this recipe is sure to cure cravings and all! Enjoy easy and flavorful.
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Steep for 10-15 minutes. Remove the tea bags, squeezing the tea out and into the jar. Add the sugar to the tea and stir until completely dissolved. Let cool slightly and pour into a 2-quart pitcher. Stir in the remaining quart of filtered water and a little ice if desired. Fill serving glasses with ice and pour tea.
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Sweet Tea from Raising Cane's Nurtrition & Price
The Ingredients. 1/2 cup sugar: Sugar is a key ingredient in sweet tea, providing the sweetness that balances the bitterness of the tea.It enhances the overall flavor and makes the tea enjoyable to drink. Lemon slices & fresh mint sprigs for serving (adjust to your taste): Lemon slices add a citrusy brightness to the sweet tea, providing a refreshing contrast to the sweetness.
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The recipe is 5 oz of tea, 72 oz of sugar, and 5 gallons of water. For a one gallon serving its 1 oz of tea and about 14.5 oz of sugar, almost 2 cups worth which is why its so sweet. Grind up some ice and fill it around 2/3 of the cup then fill with tea. As close as you're gonna get without using our tea blend and ice.