Your Kids Will Love These Rice Krispies Turkey Legs
Stir until combined and smooth. Now add in your Rice Krispies cereal and mix until combined. #5 Coat your hands using butter or cooking spray. (You may also use rubber gloves coated with butter or spray). Grab a handful of rice krispie and form a ball. Push onto the end of the pretzel and form into the shape of a turkey leg.
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In a large microwave safe bowl, combine butter and marshmallows. Microwave for 1 minute. Stir. Add Rice Krispies cereal, mix gently with a spoon coated in butter or cooking spray and let cool slightly. Coat your hands using butter or cooking spray. You may also use rubber gloves. Using your hands, form the meat on each coated pretzel rod.
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Break your pretzel rods in half and melt your white chocolate according to the directions. Dip the ends of the pretzel rods into the melted chocolate just at the tip. Press on two mini marshmallows and let that set for 5 minutes until the chocolate is hardened back up. Melt the remaining marshmallows and butter in the microwave for 1 minute.
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Place the Cocoa Krispie Cereal in a bowl and set aside. Place the marshmallows in a separate microwave-safe bowl. Add the butter. Microwave on high for 30 seconds. Remove and stir. Repeat until the marshmallows are melted and smooth. Add the melted marshmallows to the cereal and stir until they are combined.
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Allow to set, about 30 minutes. Using a 2 1/2 inch round cookie cutter (or whatever desired size), cut circles into the krispie treat. Eat discards immediately. Using the melted semi-sweet chocolate, attach about 5 candy corn for feathers, one wafer for the face, two eyes and half of an orange m&m for the beak.
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Optional: Cut two 8.5" x 2" rectangles out of paper. Fold each in half length-wise and cut slits all along the fold. Open up and fold the other direction to create the frills and tape into a ring to slide over the ends of each leg. Pin this Fun No-Bake Rice Krispie Turkey Recipe for an Easy Thanksgiving Dessert even the pickiest eaters will.
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Place on wax paper to set. When pretzel rods have fully hardened melt butter and marshmallows in large saucepan. Stir in rice krispies, turn heat on low. Butter your hands and scoop about 1/2 cup of rice krispies. Shape into drumstick around the pretzel round. Place on wax paper to cool.
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Celebrate Thanksgiving with these fun turkey leg shaped Rice Krispie Treats! See the recipe --https://howtomakecerealtreats.com/rice-krispie-turkey-legs/Each.
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Reserve 4 ounces of the white chocolate then chop the remaining 12 ounces into very small pieces. Melt the 12 ounces of white chocolate in the microwave using 30-second bursts of power, stirring after each until melted and heated to 115 degrees Fahrenheit. To temper the chocolate, stir in the reserved 4-ounce chocolate bar.
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An easy treat for the kids to help with, Rice krispie Treat Turkey Legs are made with cocoa crispy cereal for a sweet, crunchy snack even the grownups will l.
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Microwave for 1 minute and stir. Add the 8 cups of Rice Krispies cereal into the bowl, mix gently with a spoon coated in cooking spray and let cool slightly. Step 5. Coat your hands using cooking spray. Using your hands, transform the Rice Krispies into a oval shape, this is your meat. Work quickly for Rice Krispies to retain its shape.
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Turkey Leg Rice Krispies Treats. Prep: 20 Minutes Cook: 10 Minutes Makes: 4 large turkey legs. Ingredients. Rice Krispies; Marshmallows (one bag) Ghirardelli's cocoa; Unsalted butter; Pretzel rods; Mini marshmallows; White candy melts; Pro Tip: If you want to add a little extra kick to your muffins, try adding a pinch of cayenne pepper to the.
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Allow the chocolate to set. Shape the Rice Krispie mixture into a turkey leg shape and form it around the uncoated end of the pretzel rod. Allow the turkey legs to cool to room temperature and set up a bit so they hold their shape, approximately 5-10 minutes. Serve immediately or store in an airtight container for up to 48 hours.
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Step 2: Now make the marshmallow mixture. In a large pot over medium heat melt the butter. Add the mini marshmallows and stir to melt into the butter. When almost fully melted, mix in the peanut butter. Step 3: When the mixture is fully melted together and smooth, pour in the cereal and cocoa powder. Mix fully.
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Dip the floured turkey legs into the egg wash, ensuring they are evenly coated. Roll the turkey legs in the rice crispy cereal, pressing gently to adhere the cereal to the surface of the meat. Fry the Turkey Legs: In a large skillet or deep fryer, heat cooking oil to 350°F (175°C). Carefully place the coated turkey legs into the hot oil.
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Melt the white candy melts as directed on the bag. Scoop white candy melts over the pretzel rods while rolling the rod to coat the half of the pretzel rod. Tap off excess. Form the rice krispie mix over the top of the pretzel rod to resemble a turkey leg. Place to marshmallows on the bottom of the leg with a little candy melts to stick.