Cooking What I Pin Rotel Cups


Sausage Rotel Cups Lamberts Lately

How To Make bacon and rotel cups. 1. In large bowl, mix Rotel, bacon and mayonnaise until blended. 2. Add the cheese and stir until mixed. 3. Fill the filo shells. 4. Bake for 30-35 minutes, until crispy.


Cheesy Bacon Rotel Cups

Rotel Cups. 1. Submitted by SB61287 "Easy & tasty appy! Found at keyingredient.com" save Download Print Share.. Mix the first 4 ingredients and scoop evenly into the cups. Place on baking sheet and cook at 350 for 15 minutes. **can add cooked cut up shrimp, scallops or pepperoni, hot ham, chicken, sausage.


Peace, Love & Understanding Rotel Cups

In a medium bowl, combine Ro*Tel, bacon bits, mayonnaise and shredded cheese until evenly mixed. Spoon mixture into phyllo shells. Arrange filled shells evenly on baking sheet. Bake in a preheated 350ยฐF oven for 15 minutes. Serve. Serving size: 1 shell (14 g), Amount per serving: Calories 45, Calories from Fat - 35, Total Fat - 4g.


Cheesy Bacon Rotel Cups

Stir until heated through and cream cheese is melted. Spray muffin pan with non-stick spray and press one wonton wrapper into pan forming cups. Heat oven to 350 degrees F. Allow sausage mixture to cool slightly. Fill each wonton cup with 1-2 tablespoons of the sausage mixture. Cook at 350 12 to 13 minutes or until hot and bubbly.


Gina's Favorites Rotel Cups

Cheesy Bacon Rotel Cups! Posted on October 21, 2021 Tagged as: Cheese Recipe. Cheesy Bacon Rotel Cups are a combination of gooey cheese, crispy bacon, tomatoes and green chilies stuffed inside a pastry cup that are baked to perfection! You can easily pop them into your mouth making them the perfect appetizer!


Bacon and Rotel Cups

https://www.athensfoods.com/recipes/rotel-phyllo-cups/Great appetizer for any occasion. These Rotel Phyllo Cups are quick and easy.Ro*Tel, bacon bits, and sh.


Cheesy Bacon Rotel Cups

Instructions. Preheat oven to 350 degrees. Cook, crumble, and drain sausage. Cut cream cheese and Velveeta into small chunks. In a microwave-safe medium bowl, add cubed cream cheese, shredded Colby jack cheese, cubed Velveeta, and Rotel tomatoes and microwave for 2 minutes. Stir well, then stir in cooked sausage.


Rotel Cups Recipe Rotel, Easy meals, Cup

Please give us a call at 877-266-2472 with reference #06546716 so we can assist you. 1 - 8 of 19 Reviews. Your entire family is sure to enjoy our delicious Mild Diced Tomatoes! Try them with dinner tonight.


Rotel Cups Recipe Just A Pinch Recipes

Instructions. Mix mayo, bacon and Rotel in a bowl. Stir well to combine. Add the shredded cheese and stir well to combine. Place the phyllo cups on a cookie sheet. Scoop a heaping teaspoon of filling into each cup. Bake for 15 minutes at 350 degrees. About the author.


Bacon and Rotel Cups โ‹† Easy Appetizer โ‹† Real Housemoms

How To Make rotel cups. 1. Preheat oven to 350 degrees F. 2. Mix the first 4 ingredients and scoop evenly into the cups. 3. Place on baking sheet and cook at 350 for 15 min. Last Step: Don't forget to share!


Peace, Love & Understanding Rotel Cups

Remove phyllo shells carefully from their boxes. No need to thaw. Place shells onto a large baking sheet. In a large bowl, mix together the mayonnaise, Rotel tomatoes and bacon pieces. Once combined, stir in the cheese. Scoop 2 Tablespoons of filling into each phyllo shell. Bake for 15- 20 minutes or until golden and cheese is melted. Serve warm.


Pie Hole Rotel & Bacon Cups

Preheat oven to 350 degrees F. Place phyllo shells on a baking sheet lined with a silicone mat or parchment paper. In a large bowl, mix together the Rotel, bacon, and mayonnaise until blended. Add in the cheese and stir until completely mixed together. Fill the phyllo shells with the bacon/rotel mixture.


Cooking What I Pin Rotel Cups

Spray a mini muffin tin with cooking spray. STEP 3. Press a wonton wrapper into each muffin cup, forming a cup shape. STEP 4. In a bowl, mix together Rotel tomatoes, cooked bacon, and shredded cheese. STEP 5. Spoon the mixture into each wonton cup. STEP 6. Bake for 10-12 minutes, until the wonton cups are golden and the cheese is melted and bubbly.


Cheesy Bacon Rotel Cups Recipes Recipe

Rotel Cups 3 pkgs. mini fillo shells {in the frozen aisle} 1 can Rotel, drained almost all the way {I used Mild} 1 bag real bacon bits 1 1/2 cups shredded colby & monterrey jack cheese 1 cup mayonnaise. 1. In a large bowl, mix together almost fully drained Rotel, bacon bits, cheese and mayo until blended. 2. Now go ahead and fill your shells.


Cheesy Bacon Rotel Cups

Instructions. Preheat oven to 350 degrees. Mix the drained Rotel, bacon bits, shredded cheese and Miracle Whip (or Mayo) in a bowl. Scoop mixture evenly into the phyllo cups. Place on baking sheet. Bake for 15 minutes or until bubbly. By Kari.


Rotel Cups Recipe Tailgate food, Recipes, Snacks

Place shells onto a large baking sheet. In a large bowl, mix together the mayonnaise, Rotel tomatoes and bacon pieces. Once combined, stir in the cheese. Scoop 1 Tablespoon of filling into each phyllo shell. Repeat with all filling and shells. Bake for 15 to 20 minutes or until golden and cheese is melted. Serve and enjoy!

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