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Instructions. World cuisine in minutes.1. Saute:2 Tbsp sunflower oil or ghee.2 lbs chicken, tofu or vegetables.1 pouch Saffron Road Tikka Masala Simmer Sauce.Heat oil in heavy skillet. Add meat or vegetables and saute on all sides until the largest pieces are just cooked through. A slight browning of the ingredients will add flavor and texture.2.


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Saffron Road Simmer Sauces come in single-use pouches that are easy to use, eliminate waste and reduce carbon emissions. We Keep the Bad Stuff Out All natural and Certified Halal, Saffron Road's Simmer Sauces are held to the highest standards for wholesomeness and culinary excellence.


Saffron Road Simmer Sauce Halal Thai Red Curry High Heat 7 Oz

Quick Meals for Busy People From Saffron Road. We think you'll love being along for the Journey to Better! Sign up for our newsletter and get 15% OFF your order! Get 15% off. Cannot be combined with other discounts or bundles.


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Saffron Road's simmer sauces are the perfect way to add a world of flavor to your meals without spending hours in the kitchen. Made with high-quality, ethically sourced ingredients, they are great for a stir fry, curry, vegetable medley, and more. And they only contain 70 calories or less, allowing you to pack in bold flavor without packing in.


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8 Pack (7oz) - 1 +. Add to cart - $18.99. Find in Store. Nutritional (For 1 unit Only) Recipes. Our Tikka Masala Simmer Sauce is filled with delightful Tandoori spices. Enjoy our Tikka Masala Simmer Sauce with your favorite protein or keep it vegetarian. Our Tikka Masala is your journey to better culinary experiences on the Saffron Road.


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Sweet & Sour Simmer Sauce. $18.99. Shipping calculated at checkout. Just Arrived! Add our rich and flavorful Sweet & Sour sauce to your choice of meat or veggies and bring this worldly creation to life right at your fingertips. 4 Pack (7oz) - 1 +. 8 Pack (7oz) - 1 +.


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All natural and Certified Halal, Saffron Road's Simmer Sauces are held to the highest standards for wholesomeness and culinary excellence. The easy to use single serve pouch is environmentally friendly by reducing shipping costs, eliminating glass breakage, and creating a lower carbon footprint.


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Vegetables of your choice, cut into large chunks (Peppers, carrots, onions, celery, etc) 1 pouch of Saffron Road simmer sauce. 1/2 - 1 cup frozen vegetables for color (corn or peas) - optional. Instructions. Heat a large saute pan that has a lid over medium high heat. Add the oil.


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All in all, these sauce packets are perfect for a busy night. If they had been certified as kosher pareve, I would have added them to some chicken, and would have expected similarly tasty results. These Saffron Road sauces are all natural and packed with flavor. I will definitely pick them up again.


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Saffron Road® Sweet & Sour Simmer Sauce. 7 oz UPC: 0085448700696. Low Stock. Purchase Options. Located in AISLE 22. $200 $3.49. SNAP EBT Eligible.


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Saffron Road. Select from the items below to see availability and pricing for your selected store. Saffron Road. Chicken Enchiladas Poblano. Add to list. Saffron Road. Palak Paneer With Basmati Rice. Add to list. Saffron Road.


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Saffron Road Simmer Sauces come in single-use pouches that are easy to use, eliminate waste and reduce carbon emissions. We Keep the Bad Stuff Out All natural and Certified Halal, Saffron Road's Simmer Sauces are held to the highest standards for wholesomeness and culinary excellence.


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Yes, actually 100% of our frozen entrees and most of Saffron Road's products are gluten-free as certified by the Gluten-Free Certification Organization. GFCO provides an independent service to supervise gluten-free food production according to a consistent, defined, science-based standard that is confirmed by field inspections in order to.


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Saffron Road Sweet & Sour Simmer Sauce - Gluten Free, Halal, Non-GMO, Kosher, Vegan (7 Ounce (Pack of 4)) Visit the Saffron Road Store. 4.4 4.4 out of 5 stars 959 ratings | 29 answered questions . Brief content visible, double tap to read full content.


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Peel and chop the shallots into fine pieces. Wash and remove the leaves from the herbs. Chop the tarragon and chop the chervil. Combine the the minced shallots and herbs in the vinegar and white wine in a small heavy-bottom saucepan. Cook at a low temperature, until the liquid is reduced (around 7-10 minutes).


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First, try adding a 1/2 tablespoon of room temperature water while whisking to bind the mayonnaise. If that doesn't work, in a separate bowl, beat another egg yolk with a spoon of mustard and a little salt. Add in very small amounts to the failed mayonnaise while stirring.

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