Indian vegetable curry. Amazing full of flavor and super easy.


FileRed roast duck curry.jpg Wikimedia Commons

6 - Yellow Rice. This side dish is a flavorful alternative to plain old white or brown rice, and it tastes great with chicken curry. It only takes about 20 minutes to prepare and requires ingredients like water, salt, thyme, and cumin.


FileBaked curry bread.jpg Wikipedia

Indian sides. Turn a simple curry into a feast with these excellent side dishes. From basics like rice and breads, to onion bhajis, dips and salads.


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Sautéed Green Beans. Sautéed Green Beans with garlic and soy sauce offer a simple yet flavorful side dish. The beans' crisp texture and bright flavor complement the creamy curry, providing balance and color to the meal. 15. Chilled Rice Noodles. Chilled Rice Noodles provide a refreshing and light base for Thai curry.


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Regarding curry side dishes, Naan bread is a name not to miss. Quick, easy, and cheap, the naan bread is an excellent kickstart for novice bakers. With minimal ingredients, this yeast-free version is good to go under 10 minutes. Naan is a traditional bread from India. This Indian version is flat-like, oven-baked, and usually softer than regular.


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3 - Green Beans and Potatoes. Green beans and potatoes are a fantastic way to add some healthy vegetables into your mealtime. This easy-to-make side dish is highly versatile: you can cook it with spices and curry powder or simply season them with salt and pepper for an added crunch. Both green beans and potatoes are high in protein, fiber.


a pan filled with meat and veggies covered in sauce, garnished with

1. Raita. Raita is a dish made with yogurt and cucumbers, and it's perfect for cutting through the spicy heat of curry. It also helps coat your stomach and lessen the chance of heartburn. 2. Naan Bread. Naan bread is a delicious flatbread that can be enjoyed by itself, as well as dipped into a bowl of curry. 3.


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The best side dishes to serve with curry are paratha, ghee rice, kachumber salad, and mango chutney. You can also serve sprouts salad, Bombay potatoes, onion pakodas, and poori. Try mashed cauliflower, cilantro coleslaw, and Moroccan couscous for more unusual but tasty options. Ready?


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Here is a list of 20 easy and authentic Indian side dishes to serve with curry, from flatbreads to rice, salads, and raita. When serving curry, it's essential to complement its bold and aromatic flavors with suitable side dishes. Consider pairing your curry with fragrant basmati rice, which provides a neutral and fluffy base that perfectly.


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Rice. Jeera Rice. Jeera rice or zeera rice is steamed, aromatic Basmati rice flavored with cumin and other whole spices. It is a simple gluten-free side dish ready in 20 minutes in your instant pot or stovetop. Serve with a simple dal or as an accompaniment to the curry of your choice. Check out this recipe.


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Here's the short answer. The best dishes to serve with Thai curry are pandan rice, mango salad, roti canai, and zucchini noodles. You can also go with Thai cucumber salad, rice noodles, stir-fried cabbage, or Thai corn fritters. For an unusual but tasty option, try roasted cauliflower mash.


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Bombay Potatoes. Bombay Potatoes, also known as Aloo Bombay, is a popular Indian side dish that can be served as an appetizer alongside curry. This dish features diced potatoes cooked with a blend of flavorful spices, such as mustard seeds, turmeric, and cumin, creating a subtly spicy and aromatic dish.


Indian vegetable curry. Amazing full of flavor and super easy.

8. Spring rolls. Spring rolls can be a starter or a side dish, and are a great choice for what to serve with Thai curry. I like to pack mine with Chinese carrot, cabbage, and noodles, though you can add minced pork, chicken, or shrimp if you prefer a meatier bite. Serve on a bed of shredded lettuce.


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5. Aloo Gobi. This dish makes for such a lovely, flavorful side to plain old rice. It's also much more satisfying. Full of potato and cauliflower, it's lightly spiced and great for vegans. Being a one-pot wonder, you can make this in just one skillet, and it's substantial enough to have as a main course.


This delicious Coconut Curry Chicken is flavorful and filled with

4. Vegetable Pakoras: Crunchy and packed with flavor, vegetable pakoras are the perfect side dish for curry lovers. These deep-fried fritters are made with a mixture of vegetables such as onions, potatoes, and spinach, coated in a spiced chickpea flour batter.


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The best side dishes to serve with chicken curry are yellow rice, steamed vegetables, vegetable medley, zucchini, green beans, beets, bok choy, radish chips, khichdi, quinoa salad, naan bread, mint sauce, onion bhajis, roti, and raita. So, if you are feeling hungry, now is the time to make this dish and enjoy the rich flavors and textures.


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Serve with a lemon wedge. 7. Ranch Glazed Carrots. These carrots go great alongside curry chicken salad or as a base for roasted Brussels and roasted sweet potatoes. For the best flavor, I recommend using carrots that are about an inch in diameter so they can hold onto the glaze and spices better.

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