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7. Bacon Wrapped Green Beans. While this looks fancy, bacon wrapped green beans make an easy side dish. The bacon gives the green beans the best flavor. Bacon Wrapped Green Beans. Make easy bacon wrapped green beans for a delicious side dish. The green beans are topped with brown sugar and bacon for the best flavor.
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Here are some ideas just to get you thinking: Roast vegetables of any kind (carrots, asparagus, brussel sprouts, the possibilites are endless!) A potato dish - think mashed potatoes, potato casserole, baked potatoes, and more. Rolls, or herb bread. A fresh, yummy salad.
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5 - Buttered Parsley Noodles. This pasta is a must-have for pot roast. Cook noodles in boiling water and then drain well before adding cooked beef to the pan with olive oil or butter. Add diced shallots, salt, pepper, garlic cloves, and sliced parsley leaves (or fresh chopped). Toss together until heated through.
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Irresistibly delicious with parmesan cheese, but simple to make with just 5-ingredients: polenta, parmesan, milk, chicken broth and butter. Yum! Parmesan Polenta. Mashed Sweet Potatoes - Ultra creamy, flavorful and delicious and made with only 3-ingredients! No hand mashing required.
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Hasselback Potatoes. These Hasselback potatoes are thinly sliced potatoes that are roasted to golden brown perfection, then topped with cheese, bacon, sour cream and green onions. An easy yet impressive side dish that pairs perfectly with chicken and beef! Photo Credit: Dinner at the Zoo.
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1. ROASTED BRUSSELS SPROUTS. Keep your pot roast simple yet flavorful with these smashed Brussels sprouts with parmesan cheese has crispy, cheezy edges and oven-roasted caramel goodness. Straight from the oven, it brings a delightful balance of flavors that beautifully matches the riches of the pot roast. 2.
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3. Roasted Green Beans. Follow this awesome recipe to get, as Rachelcooks.com puts it, green beans that are "crispy and flavorful". This is about as good as it gets for a fresh complimentary side to your pot roast dinner. For a smokey flavor, plug in your electric smoker and cook these up outdoor country style. 4.
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Here's the short answer. The best side dishes to serve with pot roast are cheesy garlic polenta, potato dumplings, rosemary gruyere popovers, and roasted cabbage wedges. You can also serve sour cream mash, Italian peas and mushrooms, and lemon garlic broccoli. For a unique and tasty side, try smashed brussels sprouts.
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Garlic Roasted Veggies. Steamed Broccoli with Lemon Butter - Quickly steam broccoli and toss it with melted butter and a squeeze of fresh lemon for a bright and easy side. Crispy Roasted Brussels Sprouts - top with some green onions for something a little extra! Parmesan Cheese Roasted Cauliflower. Zoodles.
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Best Side Dishes for Pot Roast. Easy Potato Recipes. Rice Side Dishes. Noodles. Quinoa Side Dishes. Vegetable Side Dishes. Sauces for Pot Roast. Making a savory pot roast in the slow cooker or dutch oven is a great way to prepare a hearty meal protein. Everyone loves a pot roast dinner!
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Peas & Carrots. A quick side dish is always appreciated, especially one as easy as this combo. It goes well with your steak dinners, your rice & beans, or your vegan meatloaf, but if you really.
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The Best Sides for Pot Roast. 1. Mashed potatoes. There isn't a more classic meal pairing than meat and potatoes. Creamy mashed potatoes provide the perfect base for the tender roast and all its amazing juices. If you're looking for low carb or keto sides for pot roast, mashed cauliflower would be the ideal substitute.
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Any potato recipe makes a great pairing for a pot roast. 7. Herb-Infused Rice. Jazz up your rice with fresh herbs like cilantro, parsley, or thyme. It's a simple yet flavorful side that complements the pot roast beautifully. 8. Cauliflower Mash. For a low-carb twist on mashed potatoes, try cauliflower mash.
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3. Scalloped Potatoes. Tons of ooey-gooey goodness, scalloped potatoes are both comforting and satisfying. With layers of ham and cheese all smothered in a warm, creamy sauce, these scalloped potatoes are a great side dish for your pot roast. 4.
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These rolls are made with simple ingredients such as yeast, sugar, butter, milk, and flour! Follow this recipe here. 3. Blackened broccoli. Another great side dish for pot roast is this blackened broccoli. Six ingredients and 20 minutes are all it takes to make this sublime recipe.
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Oven-Roasted Asparagus. Asparagus never tasted so good! Simply seasoned with butter and green onions, they taste fresh and keep their bright green color, too. They're so good, you might want to make extra. This is how to cook asparagus in the oven. —Jody Fisher, Stewartstown, Pennsylvania. Go to Recipe. 7 / 40.