Tater Tot Crust Quiche Backroad Bluegrass Kentucky Travel Blog
Preheat the oven to 400 degrees F (200 degrees C). Make the crust: Place potato nuggets in a large microwave-safe bowl. Heat in the microwave until thawed, 1 to 2 minutes. Add butter and salt; mash together until potato nuggets are crumbled. Press evenly into a glass pie dish.
Mom's Killer Tater Tot® Quiche Recipe Allrecipes
Preheat oven to 425 degrees F and line a pie dish with the frozen tater tots. Bake for 15 minutes. Remove dish from the oven and reduce the temperature to 325 degrees F. Using a fork, flatten tots to form a crust. In a large bowl, whisk together the eggs, half and half, salt, and pepper. Fold in the diced ham, 1 cup of the cheese, green onions.
Crustless Quiche 6 ingredients! The Recipe Rebel
Instructions. Preheat oven to 425F. Line pie pan with tater tots and bake for 15 minutes. While the tater tots bake, sauté the onion until translucent. Microwave spinach for 1 minute to thaw, wrap in a paper towel and squeeze to remove liquid. Chop the sausage into bite size pieces.
You have got to try this tater tot crusted spinach quiche! It's perfect
Line a baking dish with baking paper and set aside (I used an 8x11" ceramic baking dish). Lay your tater tots/potato gems in an even layer on the bottom of your pan. Bake for 10-15 minutes or until your potato gems are just soft. Remove your pan from the oven and press your potato gems with the back of a spoon, creating an even layer.
Tater Tot Quiche Recipe Tater Tot Crust
Be sure to completely cover the bottom of the pan. (6) Bake the tater tot crust for 15 minutes, or until golden and crisp on the edges. Remove from the oven. (7) Layer on the meat. I used chicken Italian sausage, but you can use your imagination here. (8) Next, add the veggies, and then the cheese.
Southern In Law Recipe Tater Tot Crusted Quiche (Gluten Free!)
Place pie dish in oven and parbake until crust is set, cheese melts and edges begin to brown, about 15 minutes. Remove from oven and let cool completely. Reduce oven temperature to 350 degrees.
Tater Tot Crust Quiche Recipe Recipe Quiche recipes, Quiche with
Preheat the oven to 400 degrees F (200 degrees C). Make the crust: Place potato nuggets in a large microwave-safe bowl. Heat in the microwave until thawed, 1 to 2 minutes. Add butter and salt; mash together until potato nuggets are crumbled. Press evenly into a glass pie dish.
Tater Tot Crust Quiche Recipe Recipe Cooking recipes, Recipes
Instructions. Heat oven to 375 degrees. Line crust with parchment paper and place dried beans inside. Blind bake crust for about 20 minutes, then carefully remove the parchment paper and beans and bake for another 15 minutes or until the crust is golden brown. Allow to cool for 5 minutes.
Tater Tot Crust Quiche 12 Tomatoes
6. Beat 4 eggs in a bowl until smooth. Add milk, onion, green bell pepper, salt, onion powder, and garlic powder. Stir into Cheddar cheese mixture until combined. Pour over crust. 7. Bake in the preheated oven until set and golden, about 45 minutes. Let cool before slicing, 10 to 15 minutes.
Tater Tot Crust Quiche 12 Tomatoes
1/2 cup Shredded Cheddar. a 9 inch pie pan. Instructions. Heat your oven to 350 degrees, then arrange a single layer of tater tots in a pie pan. Bake the tater tots for 10 minutes. Roughly chop the spinach. Then whisk the eggs, cream, and a dash of salt and pepper together. Once the tater tots have baked for 10 minutes, use a spoon to crush.
a slice of pizza on a plate next to an apple and another piece of pie
Add the tater tots to a 10-inch (25 cm) springform pan. Use a flat-bottomed measuring cup to flatten the tots against the sides and bottom of the pan, creating a ½-inch (1 cm) thick tater tot crust. 3.
Tater Tot Casserole The Gunny Sack
how to make this recipe. STEP 1: Preheat oven to 400 and spray a 9 inch pie pan with cooking spray. STEP 2: Mix the Tater Tots with the melted butter and half of the salt and pepper until they are broken up into pieces. Press the mixture into the pie plate, smooshing the mixture up the sides and along the bottom.
Tater Tot Crust Quiche 12 Tomatoes
Preparation. Preheat oven to 400˚F. Place tots in the bottom of a pie pan (10 inches in diameter) in an even layer. Bake for 15 minutes. While tots are baking, chop shallot, spinach and sausage. Saute shallot and spinach for 3-5 minutes over medium low heat. Turn off heat and add sausage. Set aside. Whisk eggs in a large bowl.
Extra Crispy Recipe Tater tot, Best breakfast recipes, Breakfast dishes
Whisk eggs and add into bowl, then add bacon bits if desired. Pour spinach mixture into your pie pan that has your tater tot crust. Put into oven at 400 degrees for 33 minutes or until top is lightly browned and when touched in the center it is firm so you know the eggs are cooked. Slice and serve!!
Spinach and Cheddar Quiche with a Tater Tot Crust thekittchen
When the oven is hot, cover the quiche with foil (spray the side of the foil that will be face-down with a little non-stick cooking spray first), and bake the quiche for about 25 minutes. Remove the foil and continue baking the quiche until the top is golden brown, about 20 minutes more. Let the quiche sit for 10-15 minutes for easier serving.
301 Moved Permanently
Preheat the oven to 350°F (180°C). Add the tater tots to a 10-inch (25 cm) springform pan. Use a flat-bottomed measuring cup to flatten the tots against the sides and bottom of the pan, creating a ½-inch (1 cm) thick tater tot crust. Spread the shredded cheese evenly over the bottom of the crust.