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Traditional Side Dishes for Brats. Brats are considered a pub snack and are a popular fast food sold by street vendors. Thus, the bratwurst sides are not elaborate - but sure go perfectly with the main thing. In Germany, traditional bratwurst sides are usually sauerkraut or German-style potato salad (with vinegar dressing).
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Crispy crunchy fries and velvety melted cheese are a perfect combo to a bratwurst. Just cook your fries, add some cheese and pop them under the grill, so the cheese goes all gooey. Cheddar is a great cheese to use for this side dish, but why not try mixing it up with blue cheese, mozzarella or Monterey Jack too?
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Buns: Soft and slightly toasted, buns are the perfect vessel for holding bratwurst. Opt for traditional bratwurst buns or try something different like pretzel buns for added flavor. Sauerkraut: This tangy and fermented cabbage is a classic accompaniment to bratwurst. Its acidity helps cut through the richness of the sausage and adds a.
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3. Red Cabbage (Rotkohl) Rotkohl, a traditional German dish, consists of braised red cabbage slow-cooked with ingredients like apple, onion, vinegar, and spices. This sweet-and-sour side dish is beautifully balanced, offering a pleasing and colorful accompaniment to the earthy flavors of bratwurst.
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13. Bell peppers and onions. If you want a twist on traditional sauerkraut as a side, consider serving sauteed peppers and onions. They go really well with brats, and can even be cooked all together in a large skillet. 14. German potato pancakes. German potato pancakes are the perfect side dish to eat with bratwurst.
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What to Serve With Bratwurst Sausages. 1. Roasted Potatoes. A delicious, crispy, and flavorful side that pairs perfectly with the bratwurst. These are a great side for making the meal heartier. 2. German Potato Pancakes. These traditional shredded potatoes are grated and fried golden for an irresistible crunch.
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Many people think only of traditional german sides to serve with brats like german potato salad and sauerkraut however we have rounded up over 50 delicious and filling side dish recipes for you to try! From potatoes and pasta salad to macaroni and cheese and roasted veggies plus everything in between.
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10. Bacon Wrapped Jalapeno Poppers with Cream Cheese. The spicy jalapenos, crispy, salty bacon, and creamy cream cheese make the perfect balance of flavors. This popular appetizer frequently appears at backyard barbecues, family cookouts, and potlucks, just like bratwurst!
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6. Cabbage and Onions. Cabbage and onions are a simple go-to side for bratwursts. It's easy, inexpensive, healthy, and quick. Like kraut and coleslaw, it's an incredibly gratifying side. Except caramelizing the veggies and addings spices gives them extra depth. So they're more savory and sweet.
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1 - Classic Sauerkraut. You've never tasted bratwurst until you've had it with sauerkraut! The classic combo adds an extra flavor that's hard to find anywhere else. You know how yogurt is good for you, but I bet you don't know that sauerkraut contains the same type of bacteria! What a mind-blowing discovery. Sauerkraut is a pickled.
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I've rounded up a mega list of 47 of the best bratwurst side dishes. First figure out if you'll be making grilled brats, air fryer brats, or slow cooker brats, and then figure out your brats side dishes. ๐. There are so many great sides for brats - salads, potatoes, vegetables, and of course, BAKED BEANS! Plus the usual, potato chips.
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Put It All Together. Add the condiments, sauerkraut, and giardiniera to individual bowls and place on the board. Focus the condiments in the center and the larger bowls around the edge of the board. Place the sausages on the board, separating the different types. Feel free to slice some of the sausages! Fill in the board with the pickles.
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5. Cabbage. The red cabbage slaw along with sweet and sour red cabbage is a damn popular tasty dish to the Germanic origins of Bratwurst. Heat the red cabbage and serve the bratwurst with potatoes, sauce, and red cabbage. 6. Baked beans. Baked beans side is one of the best dishes.
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16. Easy Fruit Salad. Fruit is easily the most refreshing bratwurst side you can make. It's also arguably one of the easiest and most versatile. Whilst this recipe will call for you to use a combination of red grapes, mango, pineapple, strawberries, and more, you can actually use any fruits you want.
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sauerkraut. coleslaw. peppers and onions (cook them alongside the brats) corn on the cob ( instant pot corn) potato salad ( warm mustard potato salad) other potato dishes ( herbed potatoes, air fryer baked potatoes) cucumber salad. Baked beans ( bourbon baked beans in a pressure cooker) buns (pretzel are a nice variety!)
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The best side dishes to serve with brats are sauerkraut, potato salad, grilled vegetables, blooming onion, potato rosti, chicken wings, german-style pretzels, coleslaw, baked beans, macaroni salad, and corn on the cob. Now, let's get cooking! Table of Contents [ show] 1. Sauerkraut.