Vanilla Chocolate Wafer Sandwich Balls Much Butter
In a medium bowl, mix together the vanilla wafer crumbs, cocoa, 1 cup of powdered sugar and pecans. Add the corn syrup and bourbon. Mix well. Shape into 1 inch balls and roll in powdered sugar. Store in an airtight container for at least 12 hours before serving. These will keep for 4-5 weeks at room temperature.
baking pictures vanilla wafer bourbon ball
Combine the crushed vanilla wafers, powdered sugar, cocoa powder, chopped pecans, corn syrup (not corn starch), and rum. Stir until mixed. I used my hands because it's much easier. Pinch off pieces and roll them into balls the size of a large marble. Roll each on in powdered sugar. Set them aside on a plate.
Orange Balls I Recipe Delicious desserts, Dessert recipes, How
Melt chocolate in a double boiler. (Or, microwave in small increments, stirring each time, until just melted). Remove from heat. Add syrup and bourbon. Stir well. In a separate bowl, combine wafers, sugar & nuts. Mix well into chocolate. Let stand for 30 minutes. Roll into 1-inch balls.
Decadent Dark Chocolate Rum Balls
How to Make The Ultimate Rich, Chocolaty & Boozy No Bake Cookie Dough Balls. Step 1. Add the vanilla wafer cookies to a food processor and pulse about 12-15 times, or until the wafer cookies are broken down into a fine sand-like consistency. Measure out 1 and 2/3 cup of crushed cookies and add to a large mixing bowl.
Vanilla Chocolate Wafer Sandwich Balls Much Butter
Step 1 Process the vanilla wafers and pecans until finely ground in a food processor, about 15 seconds. Add the powdered sugar, cocoa powder, and salt; pulse to combine, about 5 times. Step 2 Transfer the vanilla wafer mixture to a large bowl and stir in the rum, honey, and vanilla extract until well combined. Step 3 Using a tablespoon, scoop the mixture into about 1-inch balls and roll in.
10 Best Vanilla Wafer Balls Recipes
Combine the crushed cookies and pecans, softened butter, corn syrup, bourbon, vanilla, powdered sugar, cocoa, and salt in a large mixing bowl. Cover the bourbon ball mix with plastic wrap and chill for at least 30 minutes. Shape the mixture into approximately 1-inch balls.
Vanilla Chocolate Wafer Sandwich Balls Much Butter
Step 1. Combine dry ingredients: Stir together crushed vanilla wafers, powdered sugar, cocoa, and pecans. Step 2. Make the dough: Combine the bourbon and corn syrup in a small bowl. Then, add the bourbon mixture to the dry mixture, and stir until a soft dough forms. Step 3. Roll the balls: Scoop small sections of dough and form them into 1-inch.
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I placed vanilla wafers in a Ziploc bag and rolled over them with a rolling pin to crush them. You could also use a food processor, which may be easier for some. Step 1 Mix all ingredients together and shape them into walnut-sized balls. Roll balls in additional powdered sugar or coconut. Place in refrigerator to chill until firm. Makes 15-20.
Vanilla Chocolate Wafer Sandwich Balls Much Butter
Vanilla wafers come in 250g boxes here in Canada, so I had to use 1-1/2 boxes to equal the 12-oz box called for in this recipe. One important difference: my yield was 76 balls, using my 1-inch scoop. Rolled in coconut, these are terrific!. and crushed vanilla wafers-3 ways to enjoy these little balls of sunshine! I had lost this recipe years.
10 Best Vanilla Wafer Balls Recipes
Directions. In a microwave, melt chocolate chips; stir until smooth. Stir in the confectioners' sugar, vanilla wafers, walnuts, orange juice and corn syrup. Shape into 1-in. balls; roll in additional confectioners' sugar. Store in an airtight container.
10 Best Vanilla Wafer Balls Recipes Yummly
Place one of the frozen "dough" balls on a fork over the bowl of melted chocolate. Use a spoon to pour the chocolate over the cookie ball, letting the excess drip back into the bowl. Use a toothpick to gently push the chocolate-covered cookie ball off of the fork and onto a parchment-lined baking sheet. Don't forget to sprinkle on the.
How to Make Rum Balls from Wafer Cookies Wafer cookies, Chocolate
Instructions. Add all the vanilla wafers to a food processor and pulse until you have crumbs. Add the powdered sugar, cocoa powder, salt, and corn syrup. Pulse until combined. Add the rum and mix until combined. The dough should come together if pinched and formed into a ball and should not fall apart.
Bourbon Balls {Easy No Bake Cookie & Candy Recipe with Cocoa} Recipe
Here's a list of the simple ingredients that you'll need to make orange balls: Vanilla Wafers - I used the Nilla vanilla wafer cookies in this recipe.; Orange Juice Concentrate - that stuff that hangs out in the freezer section at the grocery store. It adds amazing flavor to the orange balls.
Vanilla Wafer Cookie Balls by DIANE LOVE TO BAKE YouTube
In food processor, process vanilla wafers into fine crumbs. Pour crumbs into large bowl. Add nuts, 3/4 cup powdered sugar and 2 tablespoons cocoa; stir to combine. In small bowl, stir together brandy and corn syrup until well combined. Add to dry mixture; stir until dough-like mixture forms. Roll mixture into 1-inch balls.
10 Best Rum Balls without Vanilla Wafers Recipes Yummly
Step 1 Preheat oven to 350°. Spread pecans on a rimmed baking sheet and toast until fragrant and golden in the center, 7 to 9 minutes. Let cool. Step 2 In a food processor, pulse toasted pecans.
Vanilla Wafer Balls Recipes Yummly
Bourbon Balls: 3 1/2 cups vanilla wafer cookies (about 8 ounces), such as Nilla Wafers. 1 1/4 cups pecan halves. 1/3 cup unsweetened cocoa powder. 1/3 cup confectioners' sugar.