All 59 fastfood restaurants I can remember eating at, ranked


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Arby's features a fairly comprehensive gluten-free menu for a fast food restaurant. If you're gluten-free, it's possible to dine at Arby's on most of the meats (without a bun, of course) and on the Farmhouse salad with roast turkey. The chocolate, jamocha swirl, and vanilla shakes also are listed as gluten-free.


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strawberry poppyseed salad with chicken. baked potato soup. a variety of steel cut oatmeals. Greek yogurt with mixed berries. Panera even has two gluten-free desserts: a triple chocolate cookie.


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Gluten-Free Buns. If you're a frequent visitor to Chick-fil-A, you'll know it offers a gluten-free bun. Now, the naturally gluten-free bun is sealed before entering the restaurant to avoid cross-contamination with other gluten-containing ingredients in the kitchen. It's also served to you still in the packaging.


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The Angus Beef, Corned Beef, Pepper Bacon, Roast Beef, Pit-Smoked Ham, Roast Turkey, and Smoked Brisket are all gluten-free, but the catch is that you'll need to eat them without a bun or any kind of bread accompaniment, as Arby's doesn't offer a gluten-free option for bread.


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12. Fatburger Gluten Free Menu. Don't forget to order all your burgers protein-style or bring your own bun. 13. Five Guys Gluten Free Menu. The fries are gluten free with a 0% chance of cross contamination. Also, don't forget to order your burger bunless or wrapped in lettuce. 14. Freddy's Gluten Free Menu.


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Any hamburger with a gluten-free bun or lettuce wrap; Milkshakes with certain milkshake mix-ins (avoid cookies) Fountain drinks; Bulk peanuts; Jack In The Box Gluten-free Menu Items.. If you absolutely have to choose something at one of these fast food restaurants on a gluten-free diet, your best bet is to stick to beverages or foods that.


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Grilled Chicken Sandwich with gluten-free bun. Grilled Chicken Club w/ Colby Jack with gluten-free bun. Grilled Chicken Club w/ American with gluten-free bun. Grilled Chicken Club w/ Pepper Jack with gluten-free bun. Grilled Chicken Club w/ No Cheese with gluten-free bun. 5 ct Grilled Nuggets.


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Chick-fil-A. A number of fast-food chains now offer gluten-free menu options. Chick-fil-A offer one of the most comprehensive gluten-free menus of any fast-food restaurant. The chain's grilled.


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Plenty of restaurants offer options for gluten-free french fries (check out the link for more details). Shout-out to the following restaurants for slinging fries that are completely gluten-free: Hopdoddy Burger Bar. Red Robin (be sure to ask your server about your gluten-free order) In-N-Out. Ted's Montana Grill.


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Gluten-free dipping sauce options include Ketchup, Mustard, Honey Mustard, Creamy Ranch, Spicy Buffalo, Honey, Tartar, and Mayonnaise. Due to the risk of gluten, we recommend using packets for mayonnaise-based sauces whenever possible. This applies to Tartar Sauce, Mayonnaise, and Big Mac Sauce.


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Best Gluten-Free Fast-Food Restaurants. Chipotle: The majority of menu items are gluten-free.According to Chipotle's allergen tracker, only the flour tortillas contain gluten.; Shake Shack: Offers gluten-free hamburger buns.; Chick-fil-A: One of the few fast-food chains with gluten-free fries.Plus, they offer gluten-free buns in individual packaging, and the grilled chicken items are gluten-free.


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Probably the king of gluten-free fast food, Chick-fil-A is the best fast-food restaurant for gluten-free options around. It sources gluten-free bun products from a dedicated gluten-free supplier, as well as providing a dedicated fryer for their gluten-free items (so you don't have to worry about cross contamination).


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Chipotle: Chicken Burrito Bowl. Chipotle. Chipotle might be one of the best fast food spots to eat if you're gluten-free. Apart from potential cross contamination, the only items containing gluten.


All 59 fastfood restaurants I can remember eating at, ranked

Sandwiches: Unfortunately, they don't have gluten-free buns, but you have the option to order "no bun" or lettuce wrap. Protein: The Applewood Smoked Bacon and Hamburger Patty are the only proteins that do not contain gluten. Salads: the chicken is not considered safe as it is made in a shared kitchen space with wheat.


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Here are the best gluten-free options: burger patty with gluten-free bun. all floats. vanilla, chocolate, coffee, strawberry, and peachtree milkshakes. If you're getting any ice cream, be sure.


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Although there has been a positive shift in the past few years, most fast-food restaurants are still not guaranteeing that any menu item is 100% gluten-free. However, as the demand for gluten-free options continues to grow, the industry's responsiveness ensures that individuals with dietary restrictions can dine out with confidence and enjoy.

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