Spicy Pita Chips Party Appetizer Garden in the Kitchen

Pita Chips

The best side dishes to serve with pita chips are tzatziki, hummus, spinach artichoke dip, avocado salad, pineapple salsa, goat cheese dip, buffalo chicken dip, watermelon cucumber salad, Greek yogurt, roasted red pepper dip, black bean salsa, baba ganoush, eggplant dip, guacamole, pimento cheese, and tomato bruschetta. Now, let's get cooking!

Pita Chips (The Crispy Crunchy Way) Chef Tariq

Step-by-step instructions. Preheat oven to 350 degrees. Line a baking sheet with parchment paper. In a medium bowl, mix together olive oil, garlic powder, thyme, and salt. Add pita triangles gently toss to coat each pita triangle. Place pita triangles on the prepared baking sheet in a single layer.

14+ Pita Chips Images

AIR FRY method: Add a single layer of pita triangles to the air fryer basket. Air fry at 320 degrees F. Thick pitas: Air fry 5 minutes, flip, and air fry for 5 more minutes or until crisp (they do crisp up more as they cool). Thin pitas: Air fry for 4 minutes, flip, and then air fry for 3 more minutes or until crisp (they do crisp up more as.

Baked Pita Chips Eating Bird Food

Preheat oven to 375°F. Separate the two layers of the pita breads. Brush tops of pita with olive oil. Using a small bowl, combine sugar and cinnamon. Sprinkle mixture evenly on top of the pita breads. Stack pita breads on top of each other and slice into smaller triangles or squares.

Spicy Pita Chips Party Appetizer Garden in the Kitchen

The chickpea base is then chilled, cut, and fried. Meanwhile, for the dip, we mix tahini, garlic, and hot sauce in a food processor, slowly incorporating water to thin out the mixture slightly. Sprinkle both the fries and the dip with paprika and enjoy together as the ultimate pairing. Continue to 5 of 15 below.

Homemade Baked Pita Chips

In a small bowl add the oil and oregano together and let it sit for 15 minutes to infuse. Then in food processor first add the feta to break it down, then add in the cream cheese, yogurt, lemon juice and garlic. Give it all a whirl until it's nice and creamy. Remove from processor and place into a serving bowl and garnish with a little of the.

Homemade Pita Chips thekittchen

Best Pita Cracker: Kellogg's Town House Pita Crackers. Best Thick Pita Chip: Open Nature Original Pita Chips. Best Seasoned Pita Chip: 365 Pita Crackers with Parmesan and Garlic. Best Gluten-Free Pita Chip: Simple Mills Veggie Pita Crackers. Most Dippable Pita Cracker: Aplenty Pita Chips.

Stacy's Simply Naked Baked Pita Chips, 1.5 Oz.

Spread on a rimmed baking sheet. Bake until crisp and golden brown, about 10-12 minutes. While the pita bakes, add greek yogurt, cucumber, lemon juice, garlic, remaining olive oil, dill, and salt to a medium bowl. Mix until combined. Season with salt and pepper. Arrange veggies vertically on platter. Transfer dip to a small bowl.

Everything Baked Pita Chips Simply Scratch

16 Ways to Eat Lots of Pita Bread and Chips. Pita is for lots more than lunch sandwiches. Think salads, burgers, dips, and more. By Carey Polis. July 12, 2015. Christina Holmes. The perfect pita.

Easy Pita Chips Recipe (Quick & Homemade!) Dinner, then Dessert

Turkey Gyros. Greek seasoning, feta cheese and dill-cucumber sauce give this gyro an authentic taste. It was my family's introduction to how really good pita bread can be. Instead of feta cheese, we'll sprinkle on cheddar or Monterey Jack if we have it. —Donna Garvin, Glens Falls, New York. Go to Recipe. 16 / 36.

How to Make Pita Chips (Easy Recipe)

Natasha Breen // Getty Images. Make your salad thick and creamy, instead of drenched in sauces and oils, with a hummus dressing. "Putting two tablespoons of hummus on top of my salad and dipping.

Episode 10 Celebrating our 10th video with pita chips YouTube

Brie Cheese and Pita Chips. 6. Spinach & Feta Dip and Pita Chips. 7. Olives & Feta Crumble and Pita Chips. 8. Roasted Red Pepper Spread and Pita Chips. 9. Sun-Dried Tomato Tapenade with Basil Oil & Garlic Aioli, served withPitas chips.

Homemade Pita Chips with Flavor Variations Striped Spatula

Tzatziki is a dish traditionally made with yogurt, cucumbers, garlic, olive oil, and vinegar. It is often served as a Dip for Pita chips. Tzatziki has a cool, creamy texture with a slight tang from the yogurt. The cucumbers add a fresh crunch, while the garlic and vinegar provide a zesty flavor. This dish is perfect for a summer party or picnics.

Pita Bread and Pita Chips from Scratch Served From Scratch

Mushroom Caponata. This is a lovely appetizer when served with crostini, pita bread, bagel chips or crackers. I've also used it as a topping over a salad of mixed greens. This mushroom version of a caponata is a twist on the traditional eggplant one.—Julia Cotton, Pacific Palisades, California. Go to Recipe.

How to Make Homemade Pita Chips Jessica in the Kitchen

Instructions. Preheat the oven to 350°F and line a baking sheet with parchment paper or a silicone baking mat. In a small bowl, mix together the olive oil, garlic powder, Italian seasoning, salt, and black pepper. Cut the pitas into triangles and then lay in a single layer on the prepared baking sheet.

ReesesSpreads with Pita Chips! YUM! Contest Baked crackers, Pita

Smoked Cheddar and Cranberry Dip. If you're looking for a dip that has everything, this is it. It's cheesy, smokey, spicy and slightly sweet. There's something for everyone! Try charring your own pita chips to echo the smoked cheddar flavor. (via Chase That I Love )