What to do with leftover savoy cabbage delicious. magazine

Lebanese Cabbage Salad tangy and light. (always looking for what to

Cabbage Stir-fry. Create a flavorful and vibrant stir-fry dish by repurposing your leftover boiled cabbage. Sauté the cabbage with an array of colorful bell peppers, carrots, and sugar snap peas in a sizzling hot wok. Season the stir-fry with minced garlic, grated ginger, and low-sodium soy sauce for a savory umami kick.

Leftover Corned Beef and Cabbage Casserole

3) Shred and Add to Soup. Give canned soup an extra punch of nutrients by adding in a cup or so of shredded cabbage and heat. Or try this quick Cabbage Soup with Asian Dumplings. 4) Mix Into Pasta. Sauteed with onions, shredded cabbage almost "melts' down into a sauce.

Easy Ways to Use Leftover Cabbage

1. Turn it into a slaw: This classic crunchy salad is super easy to prepare and the ideal side dish for meat, fish or tofu. Toss shredded cabbage into a large bowl with a tangy oil-and-vinegar blend or any mayonnaise-based dressing. Other raw vegetables, such as carrot, celery or radish, are tasty candidates to shred and stir in, too.

What to do with leftover white cabbage delicious. magazine

Blanch white cabbage leaves in boiling water for 2 minutes. Remove with a slotted spoon. Add 100g rice to the water and boil until al dente. Drain. Fry 1 diced onion with 1 crushed garlic clove, 400g lamb mince, 1 tsp ground cinnamon, ½ teaspoon ground nutmeg and the drained rice. Divide the mixture among the cabbage leaves, then roll up like.

What To Do With Leftover Cabbage Creative And Healthy Ideas To Reduce

To prepare, first remove any wilted or scraggly leaves. If leaves are primarily intact and clean, wash the outer leaves, then trim off any bruised areas, so as to waste as little as possible. Cut the cabbage in half, then cut out the triangle shaped core on either side with a sharp paring knife.

Easy Ways to Use Leftover Cabbage

Boiled cabbage can be served hot or cold. To reheat, simply place the leaves in a bowl and cover with boiling water. Let sit for 5 minutes, then drain and serve. To keep the flavor fresh, you can make a quick slaw with mayonnaise, vinegar, sugar, and salt.

Cabbage Rolls with Hamburger Filling in Tomato Sauce This Lil Piglet

So, next time you're staring down that leftover cabbage, wondering what in the world to do with it, remember: raw doesn't mean boring. In fact, it's just the opposite. It's fresh, it's fast, and frankly, it's pretty darn fabulous.

Cooked Cabbage and Leftover Pork Chop YouTube

Here's a trick to keeping coleslaw from getting soggy. After shredding, toss the cabbage with 1 teaspoon of salt, then place it in a colander set on top of a bowl. Let it sit for one hour to draw out the water, then drain and prepare the recipe. Go to Recipe. 10 / 35.

Fried Cabbage Recipe How to Make It

Roughly chop half a head of cabbage and whisk together 2 tablespoons of tamari or soy sauce, 1 teaspoon each of rice vinegar, honey, and toasted sesame oil, a few squeezes of sriracha, and a minced clove of garlic. Heat a large skillet or wok to medium high, then swirl it with oil to coat. Add the cabbage and a handful of raw cashews and cook.

Fried Cabbage and Ham 30 minutes meals

8. Curried shrimp tacos recipe. Shrimp tacos get a crunchy boost with a mixture of shredded cabbage, carrots and radish. 9. Pork tenderloin sandwiches with red cabbage coleslaw and Sriracha sauce.

What to do with leftover savoy cabbage delicious. magazine

Cabbage Fat-Burning Soup. View Recipe. Melissa Goff. Loaded with carrots, onions, tomatoes, green beans, bell peppers, celery, and an entire head of cabbage, this soup makes a whopping 15 servings, so be sure to freeze some for later. 02 of 51.

45plus ways to use leftover cabbage, an incredibly versatile vegetable

Crispy Cabbage Fritters. Transform leftover cooked cabbage into crispy and satisfying fritters that make for a tasty appetizer or side dish. Mix the cooked cabbage with eggs, flour, herbs, and spices, then form them into patties and pan-fry until golden and crispy. Serve the fritters with a creamy dipping sauce for a crowd-pleasing snack that.

Stuffed Cabbage Soup Homemade In The Kitchen

Cabbage Soup. Cabbage soup is a comforting and nutritious option for using up leftover cabbage. Saute onions, carrots, and celery in a large pot, then add chopped cabbage, broth, and your choice of seasonings. Simmer until the vegetables are tender, and you have a delicious and healthy soup that is perfect for lunch or dinner.

20 Recipes for Leftover Cabbage Budget Bytes

Keep cabbage in a perforated plastic bag in the crisper drawer of your refrigerator. Cut cabbage just before using it to keep it fresh. If you have leftover cooked cabbage, store it in an airtight container in the refrigerator for up to 4 days.

How to Shred Cabbage the Easy Way Taste of Home

Leftover Cabbage Recipes. Here are recipes using leftover cabbage: Stove Top Corned Beef and Cabbage - Always a classic meal for St. Patrick's Day. Haluski (Cabbage and Noodles) - A buttery egg noodle dish often served for Lent in Pittsburgh. Stuffed Cabbage Soup Hate the work of making stuffed cabbage?

Easy Ways to Use Leftover Cabbage

Drizzle olive oil over each of the slices of cabbage and top with a pinch of salt and a pinch of black pepper. Place in a preheated 425 degree F (220 degree C) oven and bake 15 minutes; flip the cabbage over and continue to cook until the cabbage is crisp and the tops are browned, 12-15 minutes more.