Strawberry Popping Boba 3kg Ibubble Tea House


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If desired, blend milk with a handful of ice cubes for an extra refreshing version. Divide tapioca balls between 2 glasses. Cover with plenty of crushed ice (if desired). Then add tea, milk, and the remaining strawberry syrup. Stir well and add more sweetener (like sugar, syrup, etc) if desired.


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Step 3: Assemble the Strawberry Boba Drinks: To each of 4 glasses, add the following in this order: 2 tablespoons simple syrup, ½ cup prepared boba, ½ cup strawberry tea (including the strawberry slices if you're using fresh strawberries), and ¾ cup ice, and then pour ½ cup coconut milk on top. Serve immediately.


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Bring a saucepan of water to a boil, then drop in the strawberry boba and cook for 20 minutes. After 20 minutes, remove this from the heat, but leave the boba in the water. Now, drain the boba, and reserve the water if desired to make tea. Toss the boba with honey or sugar to sweeten to your preference. To serve, pour milk or sweetened tea over.


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Step 2: Make Strawberry Syrup. In a saucepan over medium heat, add strawberries, sugar, and water. Cook until the strawberries become mushy, stirring occasionally. Use a fork to mash the strawberries completely. Continue to cook and let the mixture simmer for about 10 minutes.


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In a blender, add the strawberries, brewed black tea, and almond milk. Blend until smooth and well combined. 1 cup brewed black tea, 2 cups frozen or fresh strawberries, ½ cup almond milk. Add 1⁄4 cup of the tapioca pearls to each glass, then fill with a handful of ice cubes.


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Make strawberry milk tea in a blender with milk of choice and macerated strawberries (or strawberries + sweetener). Blend until smooth, then strain through a fine mesh strainer for the smoothest texture. Then, cook boba tapioca pearls according to package directions. (I boil mine for 3-5 minutes.) Finally, assemble drinks!


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Joyba™ Bubble Tea Strawberry Lemonade is a green tea with lightly flavored bubbles that pop when you bite them, and includes no artificial flavors or sweeteners. Each convenient cup includes a straw so you can sip Joyba™ on the go! Contains: Does Not Contain Any of the 9 Major Allergens. Tea Type: Caffeinated. Package Quantity: 4.


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Strawberry pairs well with a variety of dishes and beverages. Add our popping boba to cocktails, desserts, or your favorite meals for a unique fruity twist. Our popping boba is non-GMO and proudly made in the USA, ensuring high-quality standards and a product you can trust. Boba straws are included in each pack for your convenience.


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The boba pearls are flash-frozen at their prime to produce the perfect chewy texture and combined with refreshingly fruity strawberry syrup to create a BAM-tastic beverage treat that's both delicious and fun! From freezer to fun in 60 seconds: 1. Tear open the packet and microwave for 45 - 60 seconds. 2. Pour into a cup (with ice) and add milk. 3.


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Start by brewing the tea (if using): steep the tea bag in the hot water for 5-10 minutes. Then, remove the bag and chill the tea in the fridge until ready to use. Bring a medium pot of water to a boil and then, add the boba pearls. Simmer for 5-10 minutes or until desired consistency.


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Alternatively, you can purchase strawberry boba pearls from specialty grocery stores or Asian markets. These stores often carry a wide selection of boba tea ingredients, including flavored boba pearls. You can also find strawberry boba pearls at online retailers, which offer convenience and the ability to shop from the comfort of your own home.


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Crush strawberries into purée, adding 1 tbsp white sugar. Set aside. Dilute matcha into boiling water. Mix well. Set aside to cool a little. Cook tapioca pearls for 5 minutes, or as per package instructions. Once cooked, drain the tapioca pearls. Return them to the pot and mix in 1 tbsp brown sugar.