Wild Greek Oregano VintageNatureGreece


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Greek oregano grows wild on mountainous slopes of Greece and Turkey. It is also commonly referred to in the Mediterranean as "wild marjoram," though it should not be confused with Origanum majorana, which is a different species in the same genus, that has a milder and sweeter flavor.


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Plant Specificatins. Oreganum Vulgarius (mountain greek). Sun. Perennial. Height: 10-12" Can Spread up to 24" wide. Also known as Wild Oregano, this oregano is referred to as Mountain Greek because the seeds come from the mountains of Greece. Has a very strong and spicy hot flavor.


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Oregano adds flavor to savory dishes. It may also have health benefits due to its anti-inflammatory, antioxidant, and antimicrobial properties. Potential medical uses range from diabetes to cramps.


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Many types, like Greek oregano or wild za'atar, can perk up your weekday cooking and may even encourage you to experiment with new cuisines. If you only associate oregano with a shaker of aged little green bits, growing one of these varieties for cooking will be a palate-pleaser, for sure.. Greek oregano, O. vulgare ssp. hirtum,.


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100% Pure Wild Greek Oregano Oil - 10ml / .33fl.oz. AROMAVITA Produce Over 20 Years the Finest Quality of Greek Oregano oil. → PURITY: 100% Pure & Undiluted Essential Oregano Oil. Lat: Origanum vulgare → QUALITY TESTING & CONTROLS: Distillation facility is GMP, ISO 9001 certified. Certificate of chemical analysis comes with every order


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Greek oregano, which grows up to 24 inches (61 cm.) tall and 18 inches (46 cm.) wide, can be grown from either seed, cuttings, or nursery plants. If faced with a choice between seed or cuttings, however, cuttings are preferable if you're growing Greek oregano for culinary reasons. Greek oregano often does not grow true to seed, meaning you.


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O. vulgaris, often known as Wild Marjoram, is an extremely invasive plant with a pink flower. Origanum vulgare hirtum is the true Greek Oregano with flavor so intense it numbs the end of your tongue when fresh, and like all culinary oreganos, the flower of Greek Oregano is white. In the 1940's, a lot of interest in foreign cuisine was.


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The name "oregano" means "joy of the mountain" and has its origins in the ancient Greek " oros" (mountain) and " ganos " (joy). According to Greek mythology, the sweet, spicy scent of oregano was created by the goddess Aphrodite as a symbol of happiness. In ancient Greece, couples were crowned with garlands of oregano at their wedding.


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Oregano, wild marjoram, pizza herb: Scientific Name: Origanum vulgare: Days to Harvest: 45 days to maturity, harvest as needed: Light: Full sun to partial shade:. Greek oregano is a popular ingredient in many meat rubs, especially those of Persian origin. Oregano essential oil is extracted from oregano leaves and is commonly used as a folk.


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WILD GREEK OREGANO DRIED PREMIUM QUALITY- from Mount Olympus Handpicked and Air-Dried (origanum vulgare) 40g (1.41oz) in DoyPack with ZipLock for Awesome Freshness and Aroma - Mediterranean Seasoning. 1.41 Ounce (Pack of 1) 4.7 out of 5 stars 240. 100+ bought in past month.


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Wild oregano Origanum vulgare does not have the flavor of other varieties. Common oregano, also called Greek oregano: Origanum vulgare hirtum has the peppery flavor associated with oregano. It is sometime labeled O. heracleoticum. Compact oregano: O. vulgare ' var. 'Compactun Nanum'—ground cover just 3 inches tall.


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Greek oregano is one of the most common types used in cooking. Its botanical name is: Origanum vulgare var. hirtum.. Origanum vulgare, the straight species of common oregano (also called wild marjoram), can be invasive and doesn't have as much flavor; its flower is pink or purplish. It has several subspecies/varieties, one of which is.


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Whether you choose wild or Greek oregano oil, make sure to use it in recommended doses and under the guidance of a healthcare provider. Wild oregano oil is extracted from the leaves and flowers of the wild oregano plant, which grows in the Mediterranean region. It contains high levels of carvacrol, a natural compound with potent antimicrobial.


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It is sometimes called wild marjoram, and its close relative, O. majorana, is known as sweet marjoram. Both are widely used as culinary herbs, especially in Turkish, Greek, Spanish, Italian, Hispanic, and French cuisine.. - (Italian oregano, Greek oregano) is a common source of cultivars with a different aroma.


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