Ham and Cream Cheese Roll Ups With Tortilla


Ham and Cheese Roll Ups are the ultimate party appetizer for any

Spread the filling onto the dough, avoiding the edges. Roll up the pastries, starting at one of the long ends. Make sure to tuck the ends of the roll under it. (that will prevent the filling from leaking out). Brush the rolls with egg whites. Place nut rolls on a pan lined with baking paper.


nut kolache cookie recipe

Instructions. To the bowl of your kitchen aid mixer add the flour, butter, milk, sour cream, 1 egg, sea salt, yeast and 3 tbsp sugar. Mix to combine well and knead a few minutes until a smooth dough forms. The dough shouldn't stick to the bowl. Cover loosely with plastic wrap and allow to rise in a warm place for at least 1 hour.


Blueberry Cream Cheese Crescent Rolls Walking on Sunshine

Make the dough: Step 4: In a large bowl or in the bowl of a stand mixer fitted with the paddle attachment, beat together the cream cheese and butter until completely incorporated and creamy (approximately 3-5 minutes). Step 5: Reduce the mixer to low and add the salt along with small additions of flour.


cinnamon roll with cream cheese filling on top

Mix 2 cups flour, sugar, salt and undissolved yeast in a large mixing bowl. Combine sour cream, water and butter; heat to between 120° to 130°F. (Note: butter may not melt completely). Gradually add to dry ingredients and beat for 2 minutes at medium speed of electric mixer. Add eggs and 1 cup flour.


Fast and Easy Cream Cheese Frosting Recipe

Make the dough: In the bowl of a stand mixer, add the yeast, milk, sugar, salt, butter, sour cream, eggs, and 3 cups of flour. Mix on low speed until a dough is just beginning to form, 3-4 minutes.


Strawberry rolls with cream cheese frosting Artofit

1 teaspoon butter. 1 cup sugar. 1/2 teaspoon vanilla. In a saucepan, stir milk and sugar until sugar dissolves, cooking over medium heat. Then add 1 teaspoon butter, stirring often and cook until it boils. Remove from heat, stir in vanilla, and add the ground walnuts.


Nut Roll Recipe • CiaoFlorentina

Barbara's Cream Cheese Kolachi Roll. Most known as Hungarian Nut Rolls, Kolachi or Strudels, this is a popular European Sweet Bread Wrap filled with a variety of delicious fillings. Just like Barbara's Great Grandmother's Butter Cookie recipe, the Kolachi Rolls we sell re-create an old-world pastry made with the same artisan ingredients & care of long ago. Barbara is committed to providing the.


Springtime Breakfast Easy Country Bread Toast with Cream Cheese and

STEP 1: Start by measuring and preparing all the ingredients in the recipe. STEP 2: Take 1/2 cup of warm water from the measured ingredients and dissolve all the honey in it. Combine about 2/3 cup of flour with the active yeast. Whisk the flour mixture with the sweetened water to form a semi-thick dough with no lumps.


Cast Iron Skillet Spaghetti with Cream Cheese Nikki B's Health

1 pound sweet cream butter (using anything less would be a desecration) 1 pound cream cheese. 4 cups flour. Mix all ingredients using a pastry blender or stand mixer. If you're using a stand mixer, you may want to do this in two batches. Finish with your hands if necessary. Roll into small balls about the size of a marble or small cherry.


Classic Pumpkin Roll Recipe with Cream Cheese Filling

Take your crushed nuts, sugar and milk and mix together well. 4. Roll your dough balls in powdered sugar and roll out. Drop some filling on the flattened dough and roll up. Bake at 350 degrees for 15-20 minutes on ungreased cookie sheet. Sprinkle with powdered sugar when half cool. Last Step: Don't forget to share!


Soft Pumpkin Roll with Cream Cheese Filling Maria's Kitchen

Let sit for 5 to 10 minutes, or until foaming. In the bowl of a stand mixer using the paddle attachment, beat the eggs on medium speed until combined, about 1 minute. Add the sour cream, melted butter, sugar, vanilla, salt and the softened yeast. Mix on medium speed until smooth and well-combined, about 2 to 3 minutes.


Ham and Cream Cheese Roll Ups With Tortilla

Mix cream cheese, butter, flour and baking powder. Mix well. Refrigerate overnight. Mix ground nuts, sugar, vanilla and milk. Set aside. Keep dough refrigerated - working with small piece at a time - roll dough on powdered sugar - cut into small rectangles - fill with small amount of nut filling and shape into crescents.


Cream Cheese Nut Rolls recipe from the Tatum's Family Cookbook Family

Dough. In a small bowl, heat the milk to 100° to 110° F, and dissolve yeast in milk, along with 1 teaspoon sugar. Add yeast mixture to bowl of stand mixer, and add sugar, salt, butter, eggs, sour cream and 1 cup flour. Mix with dough hook on medium speed, then gradually add 2 more cups of flour.


Yum... Id Pinch That! Sweet Italian Nut Roll Gourmet Recipes, Dessert

In a small bowl, combine nuts with sugar, cinnamon and pinch of salt. Set aside. Working with one disk of dough at a time, roll out on a floured surface into a thin circle about 10 inches in diameter. Put 1/4 cup of melted preserves on top of the dough and spread evenly, leaving 1/2 inch around the edge uncovered.


tortilla roll ups cream cheese olives green chilies

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper or a non-stick baking mat. To make the filling: In the bowl of your stand mixer fitted with the paddle attachment combine the egg white, ground hazelnuts, sugar, almond extract, and water. Beat at medium speed until combined.


Ham and Cream Cheese Roll Ups With Tortilla

Repeat until all phyllo and filling is used up. Cover and chill logs for 1 hour. When ready to bake, preheat oven to 375 F. Cut each log into 12 slices using a serrated steak knife. Place each slice, seam-side down, 1 inch apart on ungreased jelly roll pan. Bake 12 to 15 minutes until golden brown. Recipe is easily doubled.